|
Parlee Beach Light V4
|
American Light Lager
|
50 Litres |
1.046 |
1.008 |
4.95 |
6.39 |
2.88 °L
|
596 |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 12:59 PM |
| Notes: |
|
|
Simple Rice
|
International Pale Lager
|
60 Litres |
10.624 |
1.859 |
4.66 |
24.46 |
2.23 °L
|
596 |
0 |
|
|
|
| Boil
Size: 72.91 Litres |
Boil Time: 90 |
Boil Gravity: 8.8 |
Efficiency: 80 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 5:48 AM |
| Notes: |
|
|
Cream Ale Final Draft
|
Cream Ale
|
7 Gallons |
1.043 |
1.007 |
4.71 |
18.06 |
2.47 °L
|
596 |
2 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 11:44 PM |
Notes: ** Pitch yeast starter at 62 degrees and then rise one degree everyday to 67 degrees.
2/5/2024 - Dropped Na to 18 from 22 due to "just a hint" to salty
1/3/2024 - Corn dropped to 14.8%
11/22/2023 - Corn dropped to 17.4%
9/6/2022- Changed flaked corn from 20.3 to 20 percent to decrease corn flavor.
8/20/22 - Look at using flaked rice and increasing 2-row. |
|
|
HyperRealism
|
Czech Premium Pale Lager
|
26 Litres |
1.053 |
1.016 |
4.85 |
33.96 |
5.87 °L
|
596 |
0 |
|
|
|
| Boil
Size: 33.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 12:13 PM |
| Notes: |
|
|
MaltMiller Basic Lager
|
International Pale Lager
|
30 Litres |
1.05 |
1.007 |
5.62 |
24.47 |
6.96 °L
|
596 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2023 8:52 AM |
| Notes: |
|
|
Mexican Style Lager
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.01 |
5.39 |
20.23 |
4.03 °L
|
596 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 11:15 PM |
| Notes: |
|
|
The Ridge Light Lager
|
American Light Lager
|
15 Gallons |
1.035 |
1 |
4.64 |
7.37 |
2.75 °L
|
596 |
9 |
|
|
|
| Boil
Size: 18.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 8:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
50 Litres |
1.055 |
1.014 |
5.42 |
15.29 |
4.5 °L
|
596 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 2:50 PM |
| Notes: |
|
|
American Wheat Ale
|
American Wheat Beer
|
5.75 Gallons |
1.047 |
1.011 |
4.71 |
19.52 |
4.35 °L
|
596 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 3/8/2022 6:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
2 Gallons |
1.046 |
1.009 |
4.87 |
20.52 |
4.7 °L
|
596 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 12:55 PM |
| Notes: |
|
|
Wedding Pumpkin Ale
|
Specialty Beer
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
11.45 °L
|
596 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2015 12:26 AM |
| Notes: |
|
|
NA
|
American Light Lager
|
5 Gallons |
1.007 |
1.005 |
0.29 |
55.96 |
12.3 °L
|
596 |
0 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 12:24 AM |
Notes: Measured OG (into fermenter) 1.011.
Brew Day 5/28/25.
Measured FG 1.006.
%ABV = 0.66% |
|
|
Alpine Lager (MH) - Murph 1.0
|
International Pale Lager
|
10 Gallons |
1.055 |
1.015 |
5.25 |
14.49 |
3.12 °L
|
596 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:48 PM |
| Notes: |
|
|
BrewDog - Small Batch: Spelt & Honey Saison
|
Specialty Beer
|
5.3 Gallons |
1.046 |
1.008 |
5.2 |
22 |
4 °L
|
596 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 69.8 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/1970 12:00 AM |
Notes: First Brewed 2017
A pilot kit Small Batch, experimenting with weizen yeast, honey and spelt. Spelt malt can slow your run off, similar to Rye. Take your time or add some extra malt to compensate for lower efficiency.
https://www.brewdog.com/beers/diy-dog |
|
|
Marshal Gary's
|
American Light Lager
|
5.5 Gallons |
1.137 |
1.037 |
13.09 |
67.43 |
50 °L
|
596 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 1:50 AM |
| Notes: Goal is 1.129 OG, 1.040 FG, 70 IBU |
|
|
Malt Whiskey
|
American Light Lager
|
27 Litres |
1.078 |
1.01 |
8.99 |
0 |
5.11 °L
|
596 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 10 |
Boil Gravity: 1.073 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2019 7:14 AM |
| Notes: |
|
|
Stormbreaker
|
Other Fruit Melomel
|
5 Gallons |
1.13 |
1 |
17.04 |
0 |
26.31 °L
|
596 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.26 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 68 ° F |
Priming Method: Corn sugar |
Priming Amount: 3/4 cup |
Creation
Date: 11/25/2018 3:10 PM |
| Notes: |
|
|
West Coast
|
American Light Lager
|
450 Litres |
1.041 |
1.01 |
4.09 |
72.3 |
5.38 °L
|
596 |
0 |
|
|
|
| Boil
Size: 475 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.95 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 3:42 PM |
| Notes: |
|
|
Eldersimcoe
|
Spice, Herb, or Vegetable Beer
|
121 Litres |
1.064 |
1.006 |
7.61 |
28.42 |
10.1 °L
|
596 |
0 |
|
|
|
| Boil
Size: 128 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2018 10:27 PM |
| Notes: |
|
|
Pelle Pilsner
|
American Light Lager
|
25 Litres |
1.051 |
1.007 |
5.75 |
37.91 |
4.44 °L
|
596 |
0 |
|
|
Author:
|
|
Norsk Malt
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2016 1:19 PM |
| Notes: |
|
|
|
|