All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First22	American IPA	5 Gallons	1.08	1.015	8.55	4.54	6.35 °L	651	0
Author: Gervasi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2022 5:56 PM Notes:
Isolation IPA 12gal	American IPA	12 Gallons	1.057	1.013	5.86	58.32	10.65 °L	651	0
Author: Willy816 Boil Size: 15.44 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2024 11:56 AM Notes:
Bodhizafa Clone	American IPA	11 Gallons	1.068	1.017	6.68	79.5	6.18 °L	651	0
Author: Boil Size: 12.76 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 12:38 PM Notes: Brewed 3/28/24 OG 1059
Belgian Blonde (S-33)	Belgian Blond Ale	50 Litres	1.063	1.013	6.53	25.64	5.37 °L	651	0
Author: Brew it Bru Boil Size: 53.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 12/19/2023 9:03 AM Notes: Make sure that primary fermentation is complete before bottling. Use your hydrometer and get a stable reading for 2-3 days before bottling. Because of the high level of carbonation for this beer style you may want to pour into a jug first and then into a glass.
2023 Homegrown Hops IPA	American IPA	5.5 Gallons	1.055	1.009	6.01	0	3.52 °L	651	1
Author: Airborneguy Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 3:59 PM Notes: Continuously picked and added Cascade, Hallertau, and Fuggles, homegrown!
Stormy West Coast IPA	Specialty IPA: Brown IPA	6.5 Gallons	1.07	1.02	6.53	44.74	16.81 °L	651	1
Author: Magistrate Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 86 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 12/12/2022 1:22 AM Notes: I thought I had this in the 60-70IBU range but what I ended up with was a very balanced sweet malty bitter beer with the various aromas of the Talus hops that take center stage as the beer has matured with the pine being a constant high point.
Jonny Nugs	American IPA	5.5 Gallons	1.049	1.007	5.54	62.19	6.64 °L	651	1
Author: Mohaynow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 11/19/2022 5:21 PM Notes:
Kenn Citra IPA	American IPA	54 Litres	1.06	1.012	6.34	57.93	7.16 °L	651	0
Author: PSKskr Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2022 5:59 AM Notes:
IPA Dank	American IPA	35 Litres	1.057	1.01	6.16	42.37	11.01 °L	651	0
Author: kiutiano Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 10:27 AM Notes:
Lazy Hazy Spa	American IPA	5.5 Gallons	1.047	1.012	4.64	39.63	3.39 °L	651	0
Author: davidstorer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2022 7:22 PM Notes:
Fresh Squeezed IPA	Double IPA	6 Gallons	1.08	1.015	8.51	109.88	9.23 °L	651	0
Author: jgoins Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 4:24 PM Notes:
Day Of The Gnome	Belgian Blond Ale	5.5 Gallons	1.065	1.012	6.97	21.77	6.86 °L	651	0
Author: Sanity Brewery Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 6.4 oz Creation Date: 4/20/2021 4:35 AM Notes: Originally used Wyeast 3522 Belgian Ardennes yeast
Rye IPA - Arleigh Dad	Specialty IPA: Rye IPA	2.7 Gallons	1.079	1.021	7.69	82.34	10.66 °L	651	0
Author: kevinwinter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 8:21 PM Notes:
Arcade Nation Black IPA	Specialty IPA: Black IPA	25 Litres	1.052	1.009	5.71	57.13	23.05 °L	651	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 11:05 AM Notes:
2019 IIPA	Double IPA	6 Gallons	1.08	1.017	8.2	73.71	4.84 °L	651	0
Author: grassfeeder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 11:05 PM Notes: 1 tsp gypsum mash 1 tsp CaCl mash .5 tsp gypsum boil .5 tsp CaCl boil Irish Moss @ 10 minutes
Ghostly Visage	Double IPA	5 Gallons	1.084	1.012	9.49	100.97	12.77 °L	651	2
Author: Alepp Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 7:13 PM Notes:
DIPA	Double IPA	17 Litres	1.098	1.027	9.31	58.62	13.26 °L	651	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 71 Mash Thickness: 2.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 62.3 g Creation Date: 1/8/2018 3:22 PM Notes: og=1039, 1-2 g alfa-amylaasia 11.2
RYE IPA	Specialty IPA: Rye IPA	6 Gallons	1.065	1.018	6.2	0	7.94 °L	651	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 7:28 PM Notes:
NElson	Specialty IPA: Rye IPA	5.5 Gallons	1.075	1.017	7.7	0	4.95 °L	651	0
Author: Jon B Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 9:05 AM Notes:
Experiment Ipa	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.013	7.46	68.12	13.16 °L	651	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2016 7:00 PM Notes:
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