|
SMASH Pilsner Triumph
|
American Pale Ale
|
2.5 Gallons |
1.052 |
1.011 |
5.3 |
31.36 |
3.59 °L
|
672 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 10:57 PM |
| Notes: |
|
|
Pale Haze
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.5 |
31.13 |
3.98 °L
|
672 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 12:09 AM |
Notes: Whirlpool @203. 20 min
12/9 brew date Og = 1.054. Ph= 5.4 |
|
|
APA
|
American Pale Ale
|
6 Litres |
1.064 |
1.014 |
6.47 |
30.64 |
6.7 °L
|
672 |
0 |
|
|
|
| Boil
Size: 10.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 41.2 g |
Creation
Date: 11/7/2023 7:34 AM |
| Notes: |
|
|
American Pale Ale - APA
|
Blonde Ale
|
20 Litres |
1.054 |
1.014 |
5.32 |
34.59 |
9.99 °L
|
672 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 2:39 AM |
| Notes: |
|
|
Apa
|
American Pale Ale
|
30 Litres |
1.062 |
1.012 |
6.57 |
60.43 |
5.23 °L
|
672 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 12:37 PM |
| Notes: |
|
|
Expired ID
|
American Pale Ale
|
11 Gallons |
1.06 |
1.011 |
6.58 |
29.86 |
4.32 °L
|
672 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 7.75 psi |
Creation
Date: 4/6/2023 1:40 AM |
| Notes: |
|
|
Tropic Thunder
|
American Pale Ale
|
65 Litres |
1.042 |
1.009 |
4.31 |
34.87 |
4.95 °L
|
672 |
0 |
|
|
|
| Boil
Size: 71.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/1/2022 8:08 PM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
11 Gallons |
1.058 |
1.014 |
5.78 |
20.93 |
21.69 °L
|
672 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 6:37 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.067 |
1.022 |
5.88 |
22.58 |
50 °L
|
672 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2021 1:32 AM |
| Notes: |
|
|
DALMA AMBER ALE LOTE 4
|
American Amber Ale
|
20 Litres |
1.056 |
1.013 |
5.57 |
24.25 |
10.54 °L
|
672 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 11:33 AM |
| Notes: |
|
|
Coops Pale Ale #2 Amarillo
|
American Pale Ale
|
17 Litres |
1.042 |
1.007 |
4.55 |
41.82 |
5.87 °L
|
672 |
0 |
|
|
Author:
|
|
McBrewer99
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 56 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 7:32 PM |
| Notes: |
|
|
4Gs Cimarillo PA
|
American Pale Ale
|
6 Gallons |
1.045 |
1.01 |
4.67 |
35.63 |
8.37 °L
|
672 |
4 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.5 |
Creation
Date: 4/9/2020 7:11 PM |
| Notes: |
|
|
Smash Falconer's Flight
|
American Pale Ale
|
21 Litres |
1.06 |
1.011 |
6.39 |
36.45 |
3.98 °L
|
672 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 6:54 PM |
| Notes: |
|
|
Voss Pale Ale
|
American Pale Ale
|
5.75 Gallons |
1.05 |
1.011 |
5.2 |
91.29 |
9.28 °L
|
672 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 2:57 PM |
| Notes: |
|
|
Session IPA Vol. 1
|
American Pale Ale
|
46 Gallons |
1.05 |
1.01 |
5.33 |
46.14 |
5.32 °L
|
672 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2018 4:15 AM |
| Notes: |
|
|
Sierra Nevada (all Grain)
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.52 |
50.73 |
8.2 °L
|
672 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2018 9:48 PM |
| Notes: |
|
|
Gingerbread Grog
|
American Brown Ale
|
5 Gallons |
1.053 |
1.01 |
5.63 |
19.41 |
25.11 °L
|
672 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2017 9:13 PM |
| Notes: |
|
|
Sommer Melone Ale
|
American Pale Ale
|
22 Litres |
15.216 |
3.348 |
6.42 |
43.46 |
4.29 °L
|
672 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 15.2 |
Efficiency: 68 |
Mash Thickness: 3.38 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2017 12:47 PM |
| Notes: |
|
|
House Porter
|
American Porter
|
6 Gallons |
1.055 |
1.015 |
5.23 |
39.41 |
31.56 °L
|
672 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2016 2:48 PM |
| Notes: |
|
|
Primeira EPA
|
American Pale Ale
|
15 Litres |
1.053 |
1.013 |
5.22 |
20.9 |
7.1 °L
|
672 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2016 3:30 AM |
| Notes: |
|
|
|
|