|
Citra
|
California Common Beer
|
28 Litres |
1.056 |
1.011 |
5.99 |
32.71 |
10.73 °L
|
643 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2015 10:12 AM |
| Notes: |
|
|
Christmas Weizen Bock
|
Maibock/Helles Bock
|
20.8 Litres |
1.078 |
1.019 |
7.68 |
11.18 |
19.88 °L
|
643 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2023 5:12 PM |
| Notes: |
|
|
Kale Wash 4L
|
No Profile Selected |
4 Litres |
1.064 |
1 |
8.34 |
0 |
1.23 °L
|
643 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 9:24 PM |
| Notes: abv = 8.14%-9.45% |
|
|
Blond RAMBLER 4 Y 15 - 5 6 - 11 13 - 18 19
|
No Profile Selected |
3096 Litres |
1.041 |
1.009 |
4.19 |
12.44 |
3.14 °L
|
643 |
0 |
|
|
|
| Boil
Size: 3241 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74.45 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 7:17 PM |
Notes: 1.040 / 1.010 4%OH
8 ibus en amargor
0.15 gr/l WH cascade
60/40 pilsen pale
31/1 : subi 50% el amargor y el whirlpool, paso de 8 a 12 y 0.15 a 0.225
|
|
|
Bada Bing!
|
No Profile Selected |
30 Gallons |
1.061 |
1.018 |
5.66 |
22.6 |
4.14 °L
|
643 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2022 7:48 PM |
| Notes: |
|
|
Kveik Czech Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
12.251 |
3.197 |
4.85 |
23.9 |
3.05 °L
|
643 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 70 |
Boil Gravity: 9.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2022 12:20 PM |
| Notes: |
|
|
Strata Hazy
|
No Profile Selected |
1000 Litres |
1.076 |
1.015 |
8.07 |
36.04 |
4.91 °L
|
643 |
0 |
|
|
|
| Boil
Size: 1010 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 3:09 PM |
| Notes: |
|
|
TEST SAAZON
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.006 |
7.5 |
16.91 |
4.33 °L
|
643 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 11/12/2021 5:07 PM |
| Notes: |
|
|
Bube's Mount Joy Lager (2020)
|
Classic American Pilsner
|
100 Gallons |
1.05 |
1.008 |
5.45 |
18.93 |
3.49 °L
|
643 |
1 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 7:04 PM |
| Notes: |
|
|
Mexican Ale - Micah
|
No Profile Selected |
6 Gallons |
1.042 |
1.007 |
4.56 |
18.41 |
2.78 °L
|
643 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 8:03 PM |
| Notes: |
|
|
Belgian Dark Strong Quadruple
|
No Profile Selected |
6.5 Gallons |
1.101 |
1.019 |
10.78 |
24.63 |
19.44 °L
|
643 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 10:04 PM |
| Notes: |
|
|
IPA Première
|
No Profile Selected |
18 Litres |
1.043 |
1.01 |
4.37 |
79.81 |
3.53 °L
|
643 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 12:20 PM |
| Notes: |
|
|
5-S
|
No Profile Selected |
20 Gallons |
1.053 |
1.014 |
5.08 |
79.41 |
5.05 °L
|
643 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 7:38 PM |
| Notes: |
|
|
Travis' Red
|
Vienna Lager
|
20 Gallons |
1.047 |
1.011 |
4.78 |
21.33 |
15.03 °L
|
643 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2018 9:37 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.022 |
1.006 |
2.17 |
28 |
2.93 °L
|
643 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 75 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2015 5:18 PM |
| Notes: |
|
|
Aussie Light
|
Blonde Ale
|
5 Gallons |
1.041 |
1.009 |
4.22 |
22.7 |
3.66 °L
|
643 |
0 |
|
|
|
| Boil
Size: 76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2015 11:48 PM |
| Notes: |
|
|
New Zengian IPA
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.062 |
1.012 |
6.66 |
32.96 |
5.06 °L
|
642 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 12:41 AM |
| Notes: |
|
|
Force Majeure 10HL
|
Specialty IPA: New England IPA
|
1120 Litres |
15.403 |
3.224 |
6.59 |
15.07 |
4.65 °L
|
642 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 14.4 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 12:37 PM |
Notes: Calypso used for similar IBU to Bru 1
Efficiency of brewhouse to be investigated |
|
|
Froot Loops Hazy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.86 |
10.19 |
4.3 °L
|
642 |
2 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.21 psi |
Creation
Date: 1/19/2023 12:07 AM |
| Notes: |
|
|
Nate's Brew Day
|
Specialty IPA: New England IPA
|
5 Gallons |
1.064 |
1.013 |
6.77 |
26.7 |
4.69 °L
|
642 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 1:21 AM |
| Notes: |
|
|
|
|