|
BoPils
|
Bohemian Pilsener
|
5.5 Gallons |
1.06 |
1.015 |
5.93 |
42.15 |
7.02 °L
|
656 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2015 3:11 AM |
Notes: Did not adjust water pH
Only K Meta to reduce chlorine |
|
|
Falcon Fatigues II
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.013 |
7.46 |
15.9 |
7.97 °L
|
656 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2022 8:46 PM |
| Notes: |
|
|
El Camino Vienna Lager For Canning 2021-11-16/1
|
Vienna Lager
|
570 Litres |
1.057 |
1.011 |
6.06 |
27.56 |
8.4 °L
|
656 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2021 12:52 PM |
| Notes: |
|
|
3beer
|
No Profile Selected |
20.8 Litres |
1.045 |
1.012 |
4.41 |
20.97 |
9.08 °L
|
656 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 10:59 AM |
| Notes: |
|
|
Elderflower Pale
|
Standard/Ordinary Bitter
|
23 Litres |
1.038 |
1.009 |
3.85 |
47.24 |
6.9 °L
|
656 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 3:26 PM |
| Notes: |
|
|
Sabro Lager
|
Light American Lager
|
22 Litres |
1.052 |
1.009 |
5.61 |
16.69 |
6.43 °L
|
656 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 69 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 12:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.077 |
1.012 |
8.48 |
71.14 |
5.52 °L
|
656 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 3:08 PM |
| Notes: |
|
|
BruBaker Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.01 |
5 |
35.96 |
3.12 °L
|
656 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.98 psi |
Creation
Date: 1/25/2020 3:03 PM |
| Notes: |
|
|
Winter Warmer
|
No Profile Selected |
5 Gallons |
1.068 |
1.016 |
6.92 |
55.2 |
14.68 °L
|
656 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 9:19 PM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
378.5 Litres |
1.05 |
1.005 |
5.86 |
0 |
0.97 °L
|
656 |
1 |
|
|
|
| Boil
Size: 378.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 10/3/2019 2:58 PM |
| Notes: |
|
|
BrewDog - India Pale Weizen (w/ Weihenstephan)
|
Bi |
20 Litres |
1.056 |
1.01 |
6.2 |
50 |
17.5 °L
|
656 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2014 12:00 AM |
Notes: First Brewed 09/2014
BrewDog vs. Weihenstephan India Pale Weizen kicked off a new direction for our collaborations. We took a simple concept (by our standards) and teamed up with the oldest brewery in the world to brew a mash-up beer using the signature styles of both breweries. India Pale Weizen has classic base hefeweizen aromas and flavours of banana, clove and bubblegum, with a distinctive haziness. Layered on top of this is a tapestry of US citrus hop character. India Pale Weizen is a perfect symbiosis of traditional and modern brewing. Let the fermentation temperature creep up a couple of degrees higher than normal to create the characteristic banana and bubblegum aromas.
https://www.brewdog.com/beers/diy-dog |
|
|
Saaz Pilsner
|
Bohemian Pilsener
|
30 Litres |
1.052 |
1.009 |
5.63 |
39.8 |
4.53 °L
|
656 |
1 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
11 Gallons |
1.084 |
1.02 |
8.5 |
43.51 |
7.19 °L
|
656 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2016 6:47 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5 Gallons |
1.032 |
1.008 |
3.1 |
0 |
4.28 °L
|
656 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2015 6:52 PM |
| Notes: |
|
|
Saude 03
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.046 |
1.013 |
4.44 |
80.48 |
16.99 °L
|
655 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 12:01 AM |
| Notes: |
|
|
RIPA1
|
Specialty IPA: New England IPA
|
24 Litres |
1.066 |
1.018 |
6.67 |
29.63 |
5.59 °L
|
655 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 2:01 PM |
| Notes: |
|
|
Josh Ale'n NEIPA (pass)
|
Specialty IPA: New England IPA
|
5.3 Gallons |
1.058 |
1.011 |
6.08 |
24.04 |
5.43 °L
|
655 |
0 |
|
|
|
| Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 1/21/2022 12:16 AM |
Notes: No secondary fermentation.
Dry hops are added during primary fermentation. |
|
|
Cloud Strife
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.066 |
1.017 |
6.39 |
33.75 |
5.73 °L
|
655 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 15 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 4:12 AM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
195 Gallons |
16.37 |
4.046 |
6.71 |
49.22 |
5.79 °L
|
655 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 60 |
Boil Gravity: 16.4 |
Efficiency: 75 |
Mash Thickness: 1.52 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2023 6:29 PM |
| Notes: |
|
|
El NEIPA
|
Specialty IPA: New England IPA
|
41.6 Litres |
1.067 |
1.019 |
6.31 |
33.47 |
4.09 °L
|
655 |
1 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 8:47 AM |
| Notes: |
|
|
|
|