All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Save The Date Scottish Ale	Wee Heavy	6.5 Gallons	1.066	1.017	6.46	23.78	20.43 °L	725	0
Author: Cobra D. Ford Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 3:16 AM Notes:
BM ESB	Strong Bitter	12 Litres	1.059	1.015	5.81	37.86	13.25 °L	725	1
Author: Bjami Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 9:43 AM Notes:
Cum In A Aussie	Australian Sparkling Ale	23 Litres	1.053	1.013	5.17	30.52	4.95 °L	725	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 8:03 AM Notes:
Pecan Brown	British Brown Ale	5.5 Gallons	1.045	1.013	4.23	26.73	14.19 °L	725	0
Author: PeteJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 1:37 AM Notes:
Red Ale All Grain	Irish Red Ale	22 Litres	1.044	1.008	4.69	25.97	13.92 °L	725	0
Author: Boil Size: 27.89 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 134.3 g Creation Date: 2/25/2022 11:22 PM Notes: 20l mostura 10l lavagem Mostura 67 c
Burnsie's Havering - 5BBL	Scottish Export	155 Gallons	1.052	1.013	5.17	16.33	20.78 °L	725	0
Author: Hop Yard Boil Size: 157 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 9:34 PM Notes:
Cascade Pale Ale	American Pale Ale	6 Gallons	1.055	1.012	5.69	55.23	5.62 °L	725	0
Author: ineedahonda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 1:14 PM Notes:
Kahi’s Spare Teeth Blonde Ale	Blonde Ale	5 Gallons	1.056	1.013	5.65	29.39	3.84 °L	725	1
Author: dmotuba Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2021 9:08 PM Notes:
El Hefe German	Weissbier	5.5 Gallons	1.048	1.01	4.93	13.99	3.42 °L	725	1
Author: Sanity Brewery Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 5.8 oz Creation Date: 4/26/2021 6:28 AM Notes: Low Attenuation FG 1.017 (Aim 0.010)
Corn Pop Was A Bad Dude	American Amber Ale	5 Gallons	1.064	1.013	6.72	65.77	15.57 °L	725	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 11:13 PM Notes: 1st place in amber category at 2020 Minnesota Mashout.
Maskam Weiss Beer 17 March 2016	Weissbier	130 Litres	1.051	1.007	5.79	16.37	3.63 °L	725	0
Author: Abrie Botha Boil Size: 133 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2016 6:08 AM Notes: Hoppy version
Altbier	Altbier	25 Litres	1.048	1.009	5.13	43.35	14.17 °L	725	1
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 12:43 PM Notes: Tam altbier. Yumuşak içim. Dengeli profil. Acı değil. Aromasız noble hops. Çok geç olgunlaştı 16 Derece 1. fermantasyon 18 derece 2. fermantasyon
German Wheat	Weissbier	6 Gallons	1.053	1.012	5.42	15.31	3.99 °L	725	0
Author: deepchills Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 2:30 PM Notes:
Christmas Schwartzbier	Schwarzbier	5.5 Gallons	1.052	1.013	5.16	41.95	47.39 °L	725	0
Author: Overman Beer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 10:17 PM Notes:
PORTER ROSHER	English Porter	24 Litres	1.054	1.012	5.61	32.95	29.1 °L	725	0
Author: Cleatus Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 6:38 AM Notes:
Brown Ale-Bare Bones Brown	British Brown Ale	5.5 Gallons	1.051	1.01	5.36	34.89	20.08 °L	725	2
Author: Bare Bones Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 10:23 PM Notes:
Red Hefe Redo	Weissbier	20 Gallons	1.058	1.008	6.51	23.78	15.93 °L	725	1
Author: Daniel Errante Boil Size: 23 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2019 1:23 AM Notes:
Russian Tea Ale	American Pale Ale	1100 Litres	1.047	1.008	5.16	0	4.9 °L	725	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 3:43 PM Notes:
Test 1	American Pale Ale	100 Litres	1.056	1.012	5.88	32.6	3.63 °L	725	0
Author: HarrisonR Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2017 12:34 AM Notes:
42	Blonde Ale	10 Gallons	1.042	1.01	4.23	0	3.32 °L	725	0
Author: dkawleski Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2016 8:15 PM Notes:
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