All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HALLOWEN ATACK	Mild	200 Litres	1.06	1.015	5.9	18.75	16.55 °L	767	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 2:47 AM Notes:
Mutual Pleasure IPA	American IPA	5 Gallons	1.065	1.012	6.91	69.08	4.86 °L	767	2
Author: Console Craft Brewing Boil Size: 6.22 Gallons Boil Time: 69 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.15 psi Creation Date: 2/19/2024 10:45 AM Notes:
NorMalt Nattergalen 2022	Robust Porter	45 Litres	1.061	1.015	6.08	36.4	38.97 °L	767	1
Author: Torben Vedel Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 7/9/2022 6:14 PM Notes:
Fresh HOPtimism	Standard/Ordinary Bitter	11 Gallons	1.044	1.008	4.78	55.15	4.43 °L	767	1
Author: Boil Size: 12.99 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 8/30/2020 10:01 PM Notes:
Weizen3	Weizen/Weissbier	22 Litres	1.064	1.017	6.16	25.61	4.46 °L	767	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 7:06 AM Notes:
Carakveik Peanut Breakfast Stout	American Stout	20 Litres	1.06	1.011	6.52	52	38.88 °L	767	0
Author: Regitynot Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 104.7 g Creation Date: 11/30/2019 4:01 AM Notes: 28g orange peel 5 mins boil 15g coriander sencondary 10g cumin sencondary
BrewDog - Hello My Name Is Sonja (w/ Evil Twin)	Imperial IPA	20 Litres	1.076	1.013	8.3	70	15 °L	767	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2013 12:00 AM Notes: First Brewed 09/2013 Brewed in collaboration with Jeppe from Evil Twin Brewing (and named after his mum), this Double IPA is big on fruity flavours. Single hopped with Mosaic for lots of tropical, passion fruit and citrus flavours. Loaded with well over 100kg of blueberries, the original was one super fruity hop bomb. Mash the blueberries before adding to the kettle. This will help with flavour extraction and turning your wort a nice shade of purple. https://www.brewdog.com/beers/diy-dog
Witbier Rally	Witbier	5 Gallons	1.045	1.01	4.59	30.99	3.87 °L	767	0
Author: PlatonicBeer89 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 10:05 PM Notes:
DDH DIPA	Imperial IPA	5 Gallons	1.091	1.019	9.41	147.58	5.76 °L	767	0
Author: Jamie Morris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 10:30 PM Notes:
WINTER ALE	Standard/Ordinary Bitter	10 Gallons	1.082	1.021	8.09	32.43	27.12 °L	767	0
Author: hoppertn Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 5:20 PM Notes:
Tweed	Southern English Brown	100 Gallons	1.038	1.01	3.61	10.57	25.19 °L	767	0
Author: Starving Artist Brewing Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2015 1:10 PM Notes:
Bachelor Bitter	Extra Special/Strong Bitter (ESB)	16 Gallons	1.06	1.017	5.65	49.27	18.25 °L	767	0
Author: Salty beverage Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2017 3:40 PM Notes: This is a traditional-style English pub bitter that is only available on tap at the Bend brewpub. Features notes of caramel and is very earthy. Pitch at 61 and ferment at 63
Hoppy Summer III(a)	American Pale Ale	10 Litres	1.051	1.009	5.55	30.17	4.01 °L	767	0
Author: Drake Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 11:38 AM Notes:
Sword Fight Stout	Russian Imperial Stout	5.5 Gallons	1.14	1.033	16.75	28.24	50 °L	767	0
Author: RW19 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.119 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 5:56 PM Notes:
Awesome Recipe	American Pale Ale	10.5 Gallons	1.063	1.015	6.29	54.79	6 °L	767	0
Author: '83 Brewhouse Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2017 11:39 PM Notes:
Christmas Porter	Robust Porter	1.25 Gallons	1.053	1.014	5.2	49.41	35.32 °L	767	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 12:53 PM Notes:
Awrite Treacle!	American Amber Ale	60 Litres	1.051	1.014	4.84	31.55	11.49 °L	767	0
Author: Guy Hunt Boil Size: 65.7 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 84 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2016 5:10 PM Notes:
Punch	Imperial IPA	5 Litres	1.093	1.029	8.52	59.57	10.43 °L	767	0
Author: FabioRoberts Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2016 1:25 PM Notes:
Knights Of Mayhem	American IPA	115 Gallons	1.061	1.015	6.04	71.4	9.34 °L	767	3
Author: Boil Size: 120 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 8:04 PM Notes:
Big Brew IPA	California Common Beer	42 Litres	1.068	1.017	6.65	0	17.85 °L	767	0
Author: Beamers Creek Brewery Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2015 10:45 PM Notes:
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