All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Pils	Bohemian Pilsener	5 Gallons	1.072	1.02	6.85	61.48	5.53 °L	790	1
Author: jpsumo Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 3:09 PM Notes: mashed for 90min lost temp down to 140 but cycled thru an extra gallon for extra 20-30min to bring back up to 150 range. final temp was 150 pre-boil gravity reading: 1.040 pre-boil adjusted for temp: 1.053 post-boil OG: 1.070 secondary gravity: 1.017 final gravity: 1.020 dry hop 3oz saaz 9/9/18
Prom Queen	Bohemian Pilsener	5.5 Gallons	1.056	1.01	6.01	33.5	4.68 °L	790	0
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 11:07 PM Notes:
Taurus Rocks Maibock	Maibock/Helles Bock	5.5 Gallons	1.066	1.019	6.15	26.35	5.97 °L	790	2
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 5/14/2022 1:09 PM Notes:
2 Shillings	Mild	3 Gallons	1.033	1.007	3.41	12.84	11.66 °L	790	1
Author: jojacques Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 1/24/2022 1:54 PM Notes:
The Tally Tantalizer	Baltic Porter	62 Gallons	19.312	4.076	8.39	30.17	30.04 °L	790	0
Author: PlatonicBeer89 Boil Size: 64 Gallons Boil Time: 30 Boil Gravity: 18.7 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2021 4:02 AM Notes:
Chocolate Coffee Brown Ale	American Brown Ale	5.5 Gallons	1.068	1.014	7.13	32.31	30.1 °L	790	0
Author: Emmanuel Castro Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: BrownSugar Priming Amount: 5.5 oz Creation Date: 1/21/2021 2:05 PM Notes:
St. Giles Vanilla Porter	Robust Porter	5 Gallons	1.057	1.014	5.64	33.23	23.8 °L	790	0
Author: mojophilter Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 10:59 PM Notes:
AIH Northern German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.052	1.012	5.29	13.2	3.1 °L	790	0
Author: brewcrewjake Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 12:39 PM Notes:
Darby After Dark	American Brown Ale	6 Gallons	1.063	1.025	5.03	39.9	28.18 °L	790	1
Author: Darby Rose Brewing Boil Size: 6.7 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 1:51 AM Notes: this is a partigyle from the Apogee and Perigee mash
Vanilla Coffee Porter	Robust Porter	5.5 Gallons	1.064	1.017	6.23	33.33	29.54 °L	790	0
Author: Backcrack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 11:08 PM Notes:
Dopple Bock Armengue	Doppelbock	10 Litres	1.081	1.02	7.96	20.4	16.21 °L	790	0
Author: William Wazlawik Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 3:01 PM Notes:
Quick Fix Brown Ale	Mild	5.5 Gallons	1.082	1.022	7.91	24.74	27.23 °L	790	0
Author: FDME Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 74.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 1:47 AM Notes:
FireFly Clone	Extra Special/Strong Bitter (ESB)	5 Gallons	1.071	1.013	7.61	111.3	16.46 °L	790	2
Author: Basin SandS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 2:57 PM Notes:
Hoarder Porter	Brown Porter	5 Gallons	1.052	1.014	5.01	29.28	30.4 °L	790	0
Author: philflannery@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 1:56 AM Notes:
Piny Puppy Pilsner	Classic American Pilsner	5.5 Gallons	1.053	1.01	5.75	28.09	3.06 °L	790	1
Author: GC Socal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 1:59 PM Notes:
New Black Sabbath	Dry Stout	3 Gallons	1.079	1.019	7.82	42.24	50 °L	790	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2015 6:56 PM Notes: Use 0.7L starter
English Mild	Mild	2.5 Gallons	1.044	1.01	4.47	21.78	30.58 °L	790	0
Author: stephanv Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2015 2:07 AM Notes:
Stout	Dry Stout	50 Litres	10.612	2.731	4.19	39.35	38.06 °L	790	3
Author: DStandard Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 72 Mash Thickness: 4.88 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2015 8:22 PM Notes: Carafa special 1 (650L) - 0.15kg into kettle Carafa special 1 (650L) - 0.85kg stipping
Cadaver Man	California Common Beer	3 Gallons	1.072	1.019	6.99	53.95	10.05 °L	790	1
Author: happytrails47 Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2015 4:56 PM Notes:
Awesome Recipe	California Common Beer	23 Litres	1.055	1.01	5.85	23.48	4.87 °L	790	1
Author: Brama Brewing Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2015 3:19 AM Notes:
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