|
Cloud Mentality Clone 1.0
|
American Light Lager
|
10 Gallons |
1.067 |
1.014 |
7.02 |
44.44 |
29.38 °L
|
52 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2026 4:08 AM |
| Notes: |
|
|
Oktoberfest Festbier 2026
|
Festbier
|
11 Gallons |
1.055 |
1.013 |
5.55 |
20.85 |
5.74 °L
|
52 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 8/13/2026 12:37 AM |
| Notes: |
|
|
Last Light Of Summer
|
Irish Red Ale
|
24 Litres |
1.051 |
1.011 |
5.24 |
28.31 |
11.35 °L
|
52 |
0 |
|
|
|
| Boil
Size: 32.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 29 ° C |
Priming Method: co2 |
Priming Amount: 0.67 bar |
Creation
Date: 8/5/2026 7:42 AM |
| Notes: |
|
|
920 (2026)
|
Kölsch
|
250 Gallons |
1.037 |
1.009 |
3.67 |
20.77 |
2.54 °L
|
52 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2026 6:12 PM |
| Notes: |
|
|
Hot Laps V2
|
American Light Lager
|
11.5 Gallons |
1.04 |
1.008 |
4.2 |
12.6 |
2.7 °L
|
52 |
0 |
|
|
|
| Boil
Size: 13.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 69 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 7/28/2026 8:27 PM |
| Notes: |
|
|
Yes Dear Reserve
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.008 |
5.66 |
18.61 |
3.83 °L
|
52 |
1 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.36 psi |
Creation
Date: 7/23/2026 6:51 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.25 Gallons |
1.047 |
1.008 |
5.09 |
23.8 |
3.94 °L
|
52 |
0 |
|
|
|
| Boil
Size: 6.37 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 1.46 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 3.8 oz |
Creation
Date: 7/23/2026 1:59 PM |
| Notes: |
|
|
PaleAle (8) Emos
|
Standard/Ordinary Bitter
|
50 Litres |
1.043 |
1.01 |
4.41 |
25.32 |
9.96 °L
|
52 |
0 |
|
|
|
| Boil
Size: 56.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2026 2:29 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.045 |
1.009 |
4.78 |
10.75 |
4.04 °L
|
52 |
0 |
|
|
|
| Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 7/21/2026 11:46 PM |
Notes: From The Apartment Brewer
|
|
|
Banana Bread Hefe
|
American Wheat Beer
|
6.2 Gallons |
1.049 |
1.01 |
5.1 |
20.49 |
10.47 °L
|
52 |
1 |
|
|
|
| Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2026 1:58 PM |
| Notes: |
|
|
Hudec’s Best Festbier
|
Oktoberfest/Märzen
|
11 Gallons |
13.491 |
3.359 |
5.45 |
20.72 |
10.84 °L
|
52 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2026 12:52 AM |
| Notes: |
|
|
Ninjinn
|
No Profile Selected |
320 Litres |
1.047 |
1.013 |
4.41 |
15.88 |
8.56 °L
|
52 |
0 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2026 10:02 AM |
| Notes: |
|
|
Art’s PaleAle
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.015 |
3.82 |
49.52 |
6.48 °L
|
52 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 55 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2026 2:25 AM |
| Notes: |
|
|
ESB
|
Extra Special/Strong Bitter (ESB)
|
93 Gallons |
12.9 |
3.332 |
5.13 |
47.52 |
16.24 °L
|
52 |
0 |
|
|
|
| Boil
Size: 99 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2026 7:59 PM |
| Notes: |
|
|
Jazz Brew 2026
|
No Profile Selected |
220 Gallons |
1.064 |
1.016 |
6.29 |
5 |
10.18 °L
|
52 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 223.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2026 5:53 PM |
| Notes: |
|
|
Hazy WC Pale
|
No Profile Selected |
6 Gallons |
1.058 |
1.013 |
5.93 |
51.54 |
3.65 °L
|
52 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2026 6:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
52 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2026 6:11 PM |
| Notes: |
|
|
Allagash Tripel
|
Witbier
|
5 Gallons |
1.08 |
1.016 |
8.34 |
32.02 |
4.26 °L
|
52 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2026 10:36 PM |
| Notes: |
|
|
Barbecue Chip Beer Layds
|
No Profile Selected |
108 Gallons |
1.047 |
1.012 |
4.63 |
0 |
3.28 °L
|
52 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2026 7:31 PM |
| Notes: 5 lbs cattlemans Kc bbq sauce per keg and 1/2 oz salt. |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.048 |
1.011 |
4.74 |
0 |
5.25 °L
|
52 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2026 2:41 PM |
| Notes: |
|
|
|
|