|
Vera Hoppy Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.007 |
5.18 |
38.46 |
3.39 °L
|
54 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 3/17/2026 2:47 PM |
| Notes: |
|
|
Strong'sRiceLagerBYO
|
Light American Lager
|
5.5 Gallons |
1.043 |
1.007 |
4.79 |
20.52 |
2.42 °L
|
54 |
0 |
|
|
|
| Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2026 4:44 PM |
Notes: mash @ 63c 60m; 77c 15m
boil 80m
Alternate yeast Novalager Lallemand
Lager 8 weeks |
|
|
Val Dieu Grand Cru Clone Via Brew Gpt
|
No Profile Selected |
5.25 Gallons |
1.1 |
1.022 |
10.26 |
27.48 |
10.49 °L
|
54 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2026 5:17 PM |
| Notes: |
|
|
West Coast Hoppers
|
No Profile Selected |
1000 Litres |
1.067 |
1.015 |
6.81 |
47.31 |
10.72 °L
|
54 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 45 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2026 1:01 PM |
| Notes: |
|
|
Rubia Belga
|
No Profile Selected |
20 Litres |
1.058 |
1.015 |
5.76 |
0 |
4.46 °L
|
54 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2026 8:06 PM |
| Notes: |
|
|
SMW
|
No Profile Selected |
12.5 Gallons |
1.066 |
0.999 |
8.79 |
0 |
4.8 °L
|
54 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2026 5:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.05 |
1.013 |
4.94 |
0 |
3.03 °L
|
54 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2026 11:45 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
330 Litres |
1.054 |
1.014 |
5.36 |
0 |
6.7 °L
|
54 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2026 2:44 PM |
| Notes: |
|
|
Noname
|
Specialty IPA: New England IPA
|
50 Litres |
1.063 |
1.012 |
6.71 |
33.54 |
4.69 °L
|
53 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2026 5:19 PM |
| Notes: |
|
|
헤이지 Ipa
|
Specialty IPA: New England IPA
|
19 Litres |
1.062 |
1.014 |
6.41 |
32.5 |
6.4 °L
|
53 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2026 10:57 AM |
| Notes: |
|
|
Raise The Jolly Roger IPA
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.48 |
69.89 |
30.05 °L
|
53 |
0 |
|
|
|
| Boil
Size: 6.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2026 4:19 PM |
| Notes: |
|
|
American Gangster NEIPA
|
Specialty IPA: New England IPA
|
6.25 Gallons |
1.068 |
1.013 |
7.23 |
38.7901 |
4.53 °L
|
53 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/2/2026 11:19 PM |
| Notes: |
|
|
Catharina Sour Slam
|
Berliner Weisse
|
20.8 Litres |
1.021 |
1.005 |
2.07 |
0 |
2.6 °L
|
53 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2026 12:28 PM |
| Notes: |
|
|
Coastal Nelson Weisse
|
Berliner Weisse
|
10 Litres |
1.031 |
1.005 |
3.35 |
1.57 |
2.19 °L
|
53 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2026 10:31 PM |
| Notes: |
|
|
Abandoned Bruin
|
Belgian Dubbel
|
20.8 Litres |
1.06 |
1.011 |
6.5 |
17.95 |
16.31 °L
|
53 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 200 g |
Creation
Date: 7/15/2026 4:30 AM |
| Notes: |
|
|
Black IPA 17/7
|
Specialty IPA: Black IPA
|
23 Litres |
1.055 |
1.011 |
5.74 |
81.18 |
29.4 °L
|
53 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2026 8:05 PM |
| Notes: |
|
|
HopTail 2026
|
American IPA
|
6 Gallons |
1.061 |
1.01 |
6.63 |
84.52 |
7.34 °L
|
53 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 71 |
Mash Thickness: 1.404 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 7/26/2026 11:21 PM |
| Notes: |
|
|
NEPA Juicy Kent
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.13 |
77.85 |
4.82 °L
|
53 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2026 5:41 PM |
| Notes: |
|
|
Smokin Hopped Blonde
|
Mixed-Style Beer
|
6 Gallons |
1.064 |
1.012 |
6.73 |
16.23 |
5.39 °L
|
53 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2025 2:08 AM |
| Notes: |
|
|
Mitch Mcconnell Memorial Maybe
|
Kentucky Common
|
5 Gallons |
1.049 |
1.01 |
5.16 |
26.41 |
19.66 °L
|
53 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 8:51 PM |
| Notes: |
|
|
|
|