All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Meantime Pilsner Project	German Pils	5.5 Gallons	10.729	1.741	4.76	26.34	2.89 °L	23	0
Author: St. B B Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 7.6 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2026 4:09 AM Notes:
Traditional Mead	Dry Mead	1 Gallons	1.088	1.022	8.68	0	4.53 °L	23	1
Author: garyisbald Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2026 1:23 AM Notes:
Swoop's Brown & White	No Profile Selected	4.25 Gallons	1.066	1.017	6.5	33.02	20.32 °L	23	0
Author: dylanfv23 Boil Size: 5.83 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2026 2:44 PM Notes:
PnC Mexican Ale	No Profile Selected	10 Gallons	1.043	1.008	4.68	24.59	21.26 °L	23	0
Author: Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2026 10:26 PM Notes:
Light Lager (LoNa)	American Lager	15 Litres	1.04	1.013	3.57	19.05	2.6 °L	23	0
Author: keenone Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2026 3:26 AM Notes:
Smoke Me A Kipper	Brown Porter	19 Litres	1.055	1.014	5.39	32.92	44.28 °L	23	0
Author: Sampfordian Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 8:17 PM Notes:
26-013 N.Z Pils 300 Litros	American Light Lager	320 Litres	1.043	1.008	4.59	26.91	3.05 °L	23	0
Author: Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 9:22 AM Notes:
144 - Witbier	Witbier	284 Gallons	1.063	1.016	6.24	11.25	6.94 °L	23	0
Author: theMegaPope Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2026 6:07 PM Notes:
Churbru NZ Kiwi Lager	International Pale Lager	22.7 Litres	1.052	1.01	5.5	22.94	2.99 °L	23	0
Author: BrewGoblin Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 173.5 g Creation Date: 3/28/2026 2:45 PM Notes: -April 4/26:Mashed in with 17L, 6ml phosphoric, 3g CaSO4 and 2g CaCl2. -Hit 67C. 45 minute mash. -Sparged with 19L, 6ml phosphoric, 3.5g CaSO4 and 2.5g CaCl2. -April 4/26 1PM: Pitched into 19C wort, set FC to 21C. -April 5/26 6AM: Trying to drop FC temperature down to 11C. Bubbling hard already. -April 5/26 2PM: Laser beer at 12.7C. April 6/26 8AM: Laser beet at 12.3C. Still bubbling well.
Yellow Fizzy Beer	American Lager	10.5 Gallons	1.044	1.008	4.64	17.56	2.11 °L	23	0
Author: mascervesa Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 7:17 PM Notes:
Kolsch V2	Kölsch	5.5 Gallons	1.05	1.013	4.95	27.49	2.95 °L	23	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2026 1:52 PM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.038	1.009	3.7	0	4 °L	23	0
Author: horse Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2026 3:51 PM Notes:
MoPsLa	Festbier	18 Litres	1.051	1.01	5.39	21.48	3.55 °L	23	0
Author: Boil Size: 9 Litres Boil Time: 75 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 115.8 g Creation Date: 3/22/2026 2:11 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.056	1.014	5.48	0	3.74 °L	23	0
Author: Gardebrygg Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2026 12:17 PM Notes:
14° IPL Citra PP	No Profile Selected	21 Litres	14.381	3.582	5.83	47.35	3.11 °L	23	0
Author: Provazek Boil Size: 30.37 Litres Boil Time: 90 Boil Gravity: 10.1 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2026 8:21 AM Notes:
Blonde Ale	No Profile Selected	23 Litres	1.048	1.01	5.07	14.38	6.04 °L	23	0
Author: Old Codger Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2026 12:59 AM Notes:
Awesome Recipe	No Profile Selected	14 Litres	1.043	1.011	4.25	0	3.78 °L	23	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 10:54 PM Notes:
Pre-Prohibition Lager	Pre-Prohibition Lager	8 Gallons	1.05	1.008	5.47	37.25	3.72 °L	22	1
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 11:23 PM Notes:
Ol Maronat	Alternative Grain Beer	35 Litres	1.052	1.01	5.45	18.84	3.4 °L	22	0
Author: ThomBrew89 Boil Size: 40.98 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2026 7:19 PM Notes:
Cashmere	Belgian Pale Ale	15 Gallons	1.06	1.012	6.34	58.71	4.62 °L	22	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2026 1:01 AM Notes: I am intrigued by Huell Melon and deep melon and fruit flavors born by hops. I am designing the grain bill to create an ample stage for this balanced experiment. Brett, of course, will accentuate the flavors desired.
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