|
Bog Standard
|
No Profile Selected |
16 Litres |
1.038 |
1.008 |
3.91 |
28.53 |
6.99 °L
|
91 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° C |
Priming Method: sucrose |
Priming Amount: -55.1 g |
Creation
Date: 8/27/2025 5:13 PM |
| Notes: |
|
|
Eldo Toast Crunch
|
Mild
|
186 Gallons |
1.046 |
1.011 |
4.59 |
15.05 |
19.25 °L
|
91 |
0 |
|
|
Author:
|
|
The Eldo
|
|
| Boil
Size: 200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 12:08 AM |
| Notes: |
|
|
MoreBeer! Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.059 |
1.014 |
5.86 |
51.29 |
38.14 °L
|
91 |
0 |
|
|
|
| Boil
Size: 7.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2025 10:46 PM |
| Notes: |
|
|
Pacific Teke
|
California Common Beer
|
170 Litres |
1.051 |
1.011 |
5.23 |
17.75 |
4.31 °L
|
91 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2025 12:30 AM |
| Notes: |
|
|
Thai Ginger Ale
|
No Profile Selected |
50 Litres |
1.049 |
1.009 |
5.19 |
15.94 |
3.27 °L
|
91 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2025 9:46 AM |
| Notes: |
|
|
IPA PERRO MALTOSO NOV 21 2025
|
American IPA
|
500 Litres |
1.059 |
1.013 |
6.02 |
54.96 |
5.07 °L
|
91 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 5:31 PM |
| Notes: |
|
|
North American Blonde Ale
|
Blonde Ale
|
1000 Litres |
1.04 |
1.01 |
3.95 |
19.16 |
5.09 °L
|
91 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 5:03 PM |
| Notes: |
|
|
11° Shine PP
|
No Profile Selected |
21 Litres |
10.997 |
2.826 |
4.35 |
46.91 |
3.51 °L
|
91 |
0 |
|
|
|
| Boil
Size: 27.61 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 8:16 AM |
| Notes: |
|
|
Chocolate Yank Stout 2025
|
American Stout
|
23 Litres |
1.046 |
1.01 |
4.7 |
37.28 |
34.1 °L
|
91 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 7:35 PM |
| Notes: I had a lot more chocolate malt than I thought, so instead of using roasted barley. I only had US-05 yeast, hence the Yank name, apologies for any USA reading, no offense meant. This will be nitro'd a la Guinness. |
|
|
FPSR Honey Hef
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.009 |
3.77 |
12.55 |
4.23 °L
|
91 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 8:41 PM |
| Notes: |
|
|
Llama Druid
|
Imperial IPA
|
23 Litres |
1.078 |
1.019 |
7.74 |
81.26 |
9.89 °L
|
91 |
0 |
|
|
|
| Boil
Size: 29.22 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 0.27 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/30/2019 1:27 PM |
| Notes: An Imperial IPA, also known as a Double IPA, is a stronger, hoppier version of a traditional India Pale Ale (IPA). It features a high alcohol content (typically 7.5% ABV or higher), a prominent hop aroma and flavor, and a medium-bodied to full-bodied texture. The style is characterized by a strong, often fruity or piney, hop profile, with a good balance of bitterness and a noticeable malt backbone. |
|
|
Crispy PILS
|
No Profile Selected |
20 Litres |
11.746 |
3.024 |
4.66 |
36.31 |
3.15 °L
|
91 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 1:29 AM |
| Notes: |
|
|
Alt Bier
|
No Profile Selected |
1300 Litres |
1.046 |
1.012 |
4.57 |
33.13 |
16.61 °L
|
91 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 3:51 PM |
| Notes: |
|
|
24. NEIPA 270725
|
No Profile Selected |
24 Litres |
1.058 |
1.015 |
5.76 |
20.15 |
4.01 °L
|
91 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 4:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
91 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 8:23 PM |
| Notes: |
|
|
TW Collab
|
No Profile Selected |
155 Gallons |
13.282 |
2.616 |
5.72 |
45.1 |
4.23 °L
|
91 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 8:13 PM |
| Notes: |
|
|
BlaAwesome Recipe
|
German Pilsner (Pils)
|
4.5 Litres |
1.052 |
1.015 |
4.87 |
20.8 |
3.41 °L
|
91 |
0 |
|
|
|
| Boil
Size: 11.7 Litres |
Boil Time: 75 |
Boil Gravity: 1.02 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 5:26 AM |
| Notes: |
|
|
Saison
|
Saison
|
3 Gallons |
1.093 |
1.023 |
9.11 |
0 |
5.61 °L
|
91 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 8:23 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.064 |
1.019 |
5.93 |
32.5 |
4.17 °L
|
91 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° F |
Priming Method: sucrose |
Priming Amount: 3.4 oz |
Creation
Date: 3/29/2025 6:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
794.5 Litres |
1.045 |
1.011 |
4.44 |
31.31 |
33.59 °L
|
91 |
0 |
|
|
|
| Boil
Size: 794.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 11:50 AM |
| Notes: |
|
|
|
|