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Cold IPA
|
No Profile Selected |
15 Litres |
1.054 |
1.008 |
6.01 |
61.04 |
3.19 °L
|
94 |
2 |
|
|
|
| Boil
Size: 20.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 1.21 bar |
Creation
Date: 10/7/2022 3:35 PM |
Notes: https://beerandbrewing.com/recipe-21st-amendment-woolen-socks-cold-ipa/
https://hazyandhoppy.com/cold-ipa-recipe/
Fermentation:
- 3 days at 18 °C
- 5 days at 20 °C
- Dry hop 5 days
- Cold crash 1 day
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Hi-wire Hi-Pitch Clone
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.016 |
6.71 |
83.66 |
6.65 °L
|
94 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 77.6 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 2:35 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.91 |
0 |
3.76 °L
|
94 |
0 |
|
|
Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/25/2024 7:14 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
40 Litres |
1.035 |
1.009 |
3.4 |
0 |
3.08 °L
|
94 |
0 |
|
|
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| Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 11:25 AM |
| Notes: |
|
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Delicious Citrus
|
American IPA
|
12 Gallons |
1.066 |
1.016 |
6.53 |
63.35 |
4.73 °L
|
93 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.33333 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 30.23 psi |
Creation
Date: 12/13/2025 7:37 PM |
| Notes: Original recipe called for two ounces of sweet orange peel. We only had one ounce on hand when we brewed. |
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Belgian Quad
|
Belgian Dark Strong Ale
|
186 Gallons |
1.079 |
1.013 |
8.7 |
21.65 |
14.28 °L
|
93 |
0 |
|
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| Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 100 ° F |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 11/4/2021 12:16 AM |
| Notes: Brewed at Mahalo Aleworks, Maui, HI |
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Frozone Cold IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.87 |
50.33 |
4.14 °L
|
93 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 6:15 PM |
| Notes: |
|
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Hazy Ipa
|
Specialty IPA: New England IPA
|
330 Litres |
1.071 |
1.014 |
7.45 |
48.71 |
4.21 °L
|
93 |
0 |
|
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| Boil
Size: 340.81 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 7:07 PM |
| Notes: |
|
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Jul 25 Tørrtromlet IPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.077 |
1.015 |
8.15 |
38.83 |
7.3 °L
|
93 |
1 |
|
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| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 61 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/8/2025 1:07 PM |
| Notes: |
|
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Kentucky Common
|
Kentucky Common
|
5.5 Gallons |
11.438 |
2.727 |
4.64 |
23.27 |
9.75 °L
|
93 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 8.5 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2025 9:33 PM |
| Notes: |
|
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Blue Moon Slop
|
Witbier
|
4 Gallons |
1.06 |
1.017 |
5.69 |
14.13 |
5.59 °L
|
93 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 8:54 PM |
| Notes: |
|
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American IPA
|
American IPA
|
20 Litres |
1.063 |
1.013 |
6.48 |
60.82 |
13.09 °L
|
93 |
0 |
|
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| Boil
Size: 26.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 9:46 PM |
| Notes: |
|
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Second Spring IPA
|
American IPA
|
14 Litres |
1.058 |
1.012 |
6.07 |
60 |
6.39 °L
|
93 |
0 |
|
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 7/17/2025 12:16 PM |
| Notes: |
|
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JaipurV1.5
|
American IPA
|
23 Litres |
1.059 |
1.012 |
6.17 |
68.12 |
6.07 °L
|
93 |
0 |
|
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| Boil
Size: 27.28 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.83 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 54 g |
Creation
Date: 6/7/2025 12:22 PM |
Notes: Other than the Columbus leaf hops, the hops specified are actually the Crossmyloof Jaipur blend 100g pack. They recommend 30g for 30 minutes boil and 70g Hop Stand for 30 minutes.
The recipe is based on the description of their Jaipur mix. They also suggest their Five yeast.
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Revival
|
Specialty IPA: New England IPA
|
6 Gallons |
1.045 |
1.009 |
4.75 |
36.5 |
3.09 °L
|
93 |
1 |
|
|
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| Boil
Size: 8.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 44 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2025 3:22 PM |
| Notes: |
|
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Belgian Blonde
|
Belgian Blond Ale
|
5.5 Gallons |
1.078 |
1.019 |
7.67 |
0 |
5.42 °L
|
93 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 7:22 PM |
| Notes: |
|
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Pale Ale 304
|
Belgian Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.05 |
25.2 |
9.07 °L
|
93 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 12:34 PM |
| Notes: Second Place winner in BJCP Category 24 - Belgian Ales - at the 2025 Three Rivers Alliance of Serious Homebrewers (T.R.A.S.H.) Competition |
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Awesome Recipe
|
Specialty IPA: White IPA
|
40 Litres |
1.041 |
1.01 |
3.99 |
0 |
3.01 °L
|
93 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 8:19 PM |
| Notes: |
|
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CIPA
|
American IPA
|
25 Litres |
1.051 |
1.008 |
5.56 |
51.88 |
3.41 °L
|
93 |
1 |
|
|
|
| Boil
Size: 31.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 10:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.11 |
1.029 |
10.72 |
69.51 |
7.26 °L
|
93 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 6:38 PM |
| Notes: |
|
|
|
|