Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
453 g |
Magnum453 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
44.18 |
15.6% |
|
453 g |
Citra453 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
15 min |
4.53 |
15.6% |
|
1 kg |
Citra1 kg Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
3 days |
|
34.4% |
|
1 kg |
Citra1 kg Citra Hops |
|
Pellet |
11 |
Dry Hop at 15 °C
|
3 days |
|
34.4% |
|
2.91 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
453 g |
Magnum (Pellet) 453 g Magnum (Pellet) Hops |
|
44.18 |
15.6% |
|
2.45 g |
Citra (Pellet) 2.453 g Citra (Pellet) Hops |
|
4.53 |
84.4% |
|
2.91 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
"hazy ipa" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 7.45%, IBU 48.71, SRM 4.21, Fermentables: (SUPERIOR PILSEN MALT, WHITE WHEAT MALT, Flaked Oats) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-11 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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