All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Saison	Belgian Pale Ale	20 Litres	1.041	1.01	4.02	0	2.42 °L	145	0
Author: Boil Size: 23.8 Litres Boil Time: 40 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 7:10 AM Notes:
Gingerbread Stout	Winter Seasonal Beer	5.5 Gallons	1.102	1.025	10.01	40.27	50 °L	145	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 6:48 PM Notes: Fresh grated ginger: 15–20 g Cinnamon stick: 1–2 sticks, cracked Nutmeg: 0.5–1 tsp, freshly grated Clove: 1–2 whole cloves (be restrained!) Vanilla bean (optional, in secondary, 1–2 beans for smoothing)
White IPA West Coast Split Batch	Specialty IPA: White IPA	12 Gallons	1.071	1.014	7.48	81.32	4.57 °L	145	0
Author: Willy816 Boil Size: 15.88 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 5:27 PM Notes:
Forår På Lolland	Spice, Herb, or Vegetable Beer	100 Litres	10.951	2.813	4.33	14.87	3.44 °L	145	0
Author: Larsen Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 1:54 PM Notes:
IPA NZ Southern Cross Ale	American IPA	50 Litres	1.023	1.004	2.49	1.31	2.68 °L	145	1
Author: Boil Size: 55.8 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/23/2025 4:01 AM Notes:
Easter Ale	American IPA	60 Litres	1.057	1.01	6.1	39.58	9.86 °L	145	1
Author: Mall Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:47 PM Notes:
IPA For Chuck	American IPA	5.5 Gallons	1.048	1.012	4.68	54.05	4.16 °L	145	0
Author: Shalom Brew - Greg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 2:27 AM Notes:
ANZ NEIPA	Specialty IPA: New England IPA	70 Litres	1.061	1.014	6.2	0	5.47 °L	145	0
Author: Boil Size: 75.68 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2024 11:02 PM Notes:
Madre De Deus #49 - Wit	Witbier	60 Litres	1.052	1.009	5.54	18.9	3.57 °L	145	0
Author: Willian Petla Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 2:38 PM Notes:
Vosston	Specialty IPA: New England IPA	3 Gallons	1.061	1.012	6.36	32.38	4.35 °L	145	0
Author: Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 6:19 PM Notes:
LFG- Nugget Lemon (3)	Specialty IPA: Belgian IPA	5.5 Gallons	1.066	1.01	7.3	126.46	4.96 °L	145	1
Author: otrum Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1.8 Creation Date: 1/16/2023 4:59 PM Notes: liquid f'n gold substitute dried lemon peel if fresh lemon balm not available
Weisse You Were Wittier	Witbier	65 Litres	1.051	1.01	5.42	23.8583	3.36 °L	145	0
Author: Aady Boil Size: 70.67 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 5/29/2024 4:31 PM Notes:
Oldman NEIPA	Specialty IPA: New England IPA	18.9 Litres	1.066	1.013	6.95	11.12	5.89 °L	145	0
Author: Padz Boil Size: 24.88 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 4:35 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.063	1.012	6.63	70.78	36.98 °L	145	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 1/27/2024 10:00 PM Notes:
Awesome Recipe	Double IPA	155 Gallons	1.084	1.019	9.21	0	8.28 °L	145	0
Author: Boil Size: 155 Gallons Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 6:17 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1.5 Gallons	1.061	1.012	6.53	37.74	5.6 °L	145	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.4 oz Creation Date: 11/30/2023 4:12 AM Notes:
Secret Hazy V1	Specialty IPA: New England IPA	10 Gallons	1.061	1.017	5.87	71.38	4.12 °L	145	1
Author: dgavlock Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 1:30 PM Notes:
Awesome Recipe	Gose	20 Litres	1.045	1.01	4.65	7.2	3.91 °L	145	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 1:42 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.058	1.01	6.29	62.25	38.53 °L	145	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 3:07 PM Notes:
Milkshake 3.0	Specialty IPA: New England IPA	25 Litres	1.087	1.022	8.48	18.2	5.34 °L	145	0
Author: Cabochons nanobrasseurs Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2023 10:18 PM Notes: Densité initiale (25 janvier 2023): 1.072
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