|
Awesome Recipe
|
Oktoberfest/Märzen
|
20 Litres |
1.046 |
1.012 |
4.53 |
0 |
8.73 °L
|
138 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 9:33 AM |
| Notes: |
|
|
Porter (Morebeer.com)
|
Brown Porter
|
5.25 Gallons |
1.058 |
1.014 |
5.8 |
32.54 |
29.56 °L
|
138 |
1 |
|
|
|
| Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 10:50 PM |
| Notes: |
|
|
East Bound & Down
|
American Pale Ale
|
30 Litres |
1.052 |
1.009 |
5.59 |
28.53 |
5.84 °L
|
138 |
0 |
|
|
|
| Boil
Size: 36.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 6/3/2025 7:52 AM |
| Notes: |
|
|
スウィーティーIPA CBM 大手町9周年
|
No Profile Selected |
410 Litres |
15.301 |
2.215 |
7.06 |
49.02 |
4.83 °L
|
138 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 11:58 AM |
Notes: キタマ【冷凍スウィーティー混濁濃縮果汁】
商品名: スウィーティー果汁4524 TN
メーカー:雄山
荷姿: 20㎏
濃縮倍率:約 5.3倍
価格(2缶以上):1,400円/kg
価格 (1缶のみ):1,480円/kg
送料: 込み価格
ロット:1缶~ (※ただし1缶のご注文の限り、単価プラスとなります)
20kg 購入、使用タイミング(ドライホップ時に入れる、BBTに入れる)確認中
- 仕込当日にスウィーティーテストして量を決める。 |
|
|
English Pale Ale
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.04 |
1.012 |
3.77 |
25 |
10.04 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.02 psi |
Creation
Date: 3/22/2025 12:02 AM |
| Notes: |
|
|
Breakfast Stout
|
No Profile Selected |
2200 Litres |
1.068 |
1.023 |
6.25 |
0 |
40.73 °L
|
138 |
0 |
|
|
Author:
|
|
Beermonkeyman
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 89 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 1:16 PM |
| Notes: |
|
|
I'm Back Baltic Porter
|
Brown Porter
|
5.5 Gallons |
1.125 |
1.031 |
12.28 |
0 |
8.16 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 12:08 AM |
| Notes: |
|
|
Chris's Ofest
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.25 |
0 |
11.17 °L
|
138 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 10:27 PM |
| Notes: |
|
|
ETSCPA
|
No Profile Selected |
220 Litres |
1.032 |
1.007 |
3.29 |
16.75 |
8.36 °L
|
138 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 10:24 PM |
| Notes: |
|
|
Wort For Canning
|
No Profile Selected |
3 Gallons |
1.08 |
1.02 |
7.86 |
0 |
7.85 °L
|
138 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 2:59 AM |
| Notes: |
|
|
Canihuante APA
|
American Pale Ale
|
20 Litres |
1.058 |
1.015 |
5.71 |
0 |
3.78 °L
|
138 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 63 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 12:40 PM |
| Notes: |
|
|
Hanover Porter
|
No Profile Selected |
28 Litres |
1.05 |
1.012 |
5.02 |
31 |
29.14 °L
|
138 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2024 10:28 PM |
| Notes: |
|
|
Stas Ipa .15
|
No Profile Selected |
32 Gallons |
1.064 |
1.021 |
5.64 |
61.49 |
22.13 °L
|
138 |
0 |
|
|
|
| Boil
Size: 36.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2024 3:08 PM |
| Notes: |
|
|
Simcoe Smash
|
No Profile Selected |
20 Litres |
1.05 |
1.011 |
5.11 |
37.47 |
2.9 °L
|
138 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 10:42 PM |
| Notes: |
|
|
Belgian Blonde
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.014 |
6.02 |
34.88 |
5.83 °L
|
138 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 9:33 PM |
| Notes: |
|
|
Table Beer
|
No Profile Selected |
5 Gallons |
1.029 |
1.006 |
3.05 |
20.25 |
2.66 °L
|
138 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2024 4:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
33 Litres |
13.216 |
3.416 |
5.27 |
36.32 |
31.83 °L
|
138 |
0 |
|
|
|
| Boil
Size: 38.8 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 97 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 4:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
23 Litres |
1.05 |
1.009 |
5.45 |
22.94 |
3.24 °L
|
138 |
0 |
|
|
|
| Boil
Size: 29.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 140.4 g |
Creation
Date: 6/15/2024 8:55 AM |
| Notes: |
|
|
ITLPILS_3.5
|
Bohemian Pilsener
|
105 Gallons |
9.642 |
0.613 |
4.75 |
8.67 |
2.54 °L
|
138 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 8.8 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 8.65 psi |
Creation
Date: 3/5/2024 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
620 Litres |
1.046 |
1.011 |
4.52 |
0 |
4.65 °L
|
138 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 5:16 PM |
| Notes: |
|
|
|
|