|
Saison
|
Saison
|
600 Litres |
1.031 |
1.008 |
3.02 |
0 |
2.58 °L
|
76 |
0 |
|
|
|
| Boil
Size: 605.7 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2025 1:10 AM |
| Notes: |
|
|
Backpocket - Tiki Sour
|
Berliner Weisse
|
740 Gallons |
1.05 |
1.011 |
5.06 |
2.87 |
4.28 °L
|
76 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 815 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 29.22 psi |
Creation
Date: 1/13/2026 9:16 PM |
Notes: Pre Acitify <5.0ph
Sour at 96-98F
Fermentis Safsour - LB-1 100g
Fermentis Safsour - LP-650 200g
Acidify overnight till pH reaches <4.6
Fruit Infusion at tail end of Fermentation |
|
|
Dubbel
|
German Pilsner (Pils)
|
27 Litres |
1.064 |
1.014 |
6.46 |
0 |
24.07 °L
|
76 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2026 4:20 PM |
| Notes: |
|
|
Chux
|
Imperial IPA
|
5 Gallons |
1.078 |
1.012 |
8.58 |
107.84 |
4.96 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2026 11:05 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
26 Litres |
1.09 |
1.014 |
10.01 |
24.53 |
45.3 °L
|
76 |
0 |
|
|
|
| Boil
Size: 31.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: BrownSugar |
Priming Amount: 214.8 g |
Creation
Date: 12/28/2025 5:35 PM |
| Notes: |
|
|
Czech It Out 2
|
Czech Dark Lager
|
144 Gallons |
1.058 |
1.014 |
5.77 |
5.31 |
19.73 °L
|
76 |
0 |
|
|
|
| Boil
Size: 154 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 2:40 AM |
| Notes: |
|
|
Imagine Export Pilsner (1929)
|
Czech Pale Lager
|
23 Litres |
1.048 |
1.011 |
4.83 |
31.32 |
2.8 °L
|
76 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/20/2025 7:23 AM |
| Notes: |
|
|
German Festbier
|
Festbier
|
10.5 Gallons |
1.056 |
1.009 |
6.14 |
20.64 |
7.28 °L
|
76 |
0 |
|
|
|
| Boil
Size: 13.82 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2025 4:37 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
10 Litres |
1.055 |
1.011 |
5.79 |
28.25 |
32.19 °L
|
76 |
0 |
|
|
|
| Boil
Size: 16.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2025 10:20 AM |
| Notes: |
|
|
Pauliner Octoberfest Clone
|
No Profile Selected |
5 Gallons |
1.065 |
1.018 |
6.16 |
22 |
7.04 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 2:47 PM |
| Notes: |
|
|
Heavenly Hefewizen
|
Weizen/Weissbier
|
16 Gallons |
1.046 |
1.009 |
4.77 |
12.86 |
3.89 °L
|
76 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 4/1/2014 11:51 AM |
| Notes: Open ferment at 62F for 72 hours followed by racking to a secondary container for final fermentation. (close conical fermenter and continue fermentation for an additional 10 days, or until fermentation complete). |
|
|
Irish Wash Whiskey
|
No Profile Selected |
1000 Litres |
1.08 |
1.016 |
8.36 |
0 |
4.61 °L
|
76 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 6:45 PM |
| Notes: |
|
|
Bang Your Heady
|
American IPA
|
5.5 Gallons |
1.062 |
1.013 |
6.48 |
104.11 |
13.48 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 7:47 PM |
Notes: 60 minute boil
dropped temp to 180 and whirlpooled mosaic and citra for 30 minutes |
|
|
Husøl Blanding
|
No Profile Selected |
57 Litres |
1.061 |
1.015 |
6.03 |
18.26 |
6.73 °L
|
76 |
0 |
|
|
|
| Boil
Size: 62.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 10:52 AM |
| Notes: |
|
|
Walnut Whip
|
No Profile Selected |
1850 Litres |
1.06 |
1.022 |
5.24 |
0 |
37.3 °L
|
76 |
0 |
|
|
Author:
|
|
Beermonkeyman
|
|
| Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 87 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2025 8:42 AM |
| Notes: |
|
|
Reinheitsgebot Kölsch
|
Kölsch
|
65 Litres |
1.045 |
1.009 |
4.76 |
24.35 |
4.03 °L
|
76 |
0 |
|
|
|
| Boil
Size: 71.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 12:42 AM |
| Notes: |
|
|
US Goldings American Lager
|
American Lager
|
22 Litres |
1.04 |
1.007 |
4.29 |
18 |
3.26 °L
|
76 |
0 |
|
|
|
| Boil
Size: 27.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2025 6:22 PM |
| Notes: |
|
|
Mecca Oktoberfest
|
Märzen
|
12 Gallons |
1.064 |
1.016 |
6.31 |
0 |
23.28 °L
|
76 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 9:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5.5 Gallons |
1.058 |
1.014 |
5.7 |
0 |
10.33 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 5:01 PM |
| Notes: |
|
|
Simcook IPA
|
American IPA
|
5 Gallons |
1.084 |
1.019 |
8.45 |
56.54 |
8.22 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 4:59 PM |
| Notes: |
|
|
|
|