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Walnut Whip

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1850 liters (ending kettle volume)
Pre Boil Size: 1600 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 87% (ending kettle)
Calories: 250 calories (Per 440ml)
Carbs: 32.1 g (Per 440ml)

Created: Monday October 13th 2025

Original Gravity:

1.060

Final Gravity:

1.022

ABV (alternate):

5.2%

IBU (tinseth):

0.0

SRM (morey):

37.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
225 kg	Simpsons - Extra Pale Ale Malt225 kg Extra Pale Ale Malt	35.82	2.2	52.9%
20 kg	Simpsons - Chocolate Malt20 kg Chocolate Malt	31.7	444	4.7%
20 kg	Simpsons - DRC20 kg DRC	34.7	115	4.7%
25 kg	Simpsons - CaraMalt25 kg CaraMalt	34	14	5.9%
20 kg	United Kingdom - Pale Chocolate20 kg Pale Chocolate	33	207	4.7%
50 kg	Flaked Oats50 kg Flaked Oats	33	2.2	11.8%
15 kg	Weyermann - Carafa Special Type III15 kg Carafa Special Type III	29.9	525	3.5%
50 kg	Lactose (Milk Sugar)50 kg Lactose (Milk Sugar)	41	1	11.8%
425 kg / $ 0.00

Target Water Profile

Birkenhead Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-13 08:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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