Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
O Positive Blood Orange	Fruit Beer	5.25 Gallons	1.062	1.012	6.59	32.32	13.53 °L	241	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 11:15 PM Notes: Agave nectar 20 to go.
Off Piste	Belgian Pale Ale	16 Gallons	1.064	1.014	6.64	53.38	5.08 °L	241	1
Author: Bomar Boil Size: 17.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 11:20 PM Notes: February 9, 2020 Solid good beer......
MyRA	American IPA	5.5 Gallons	1.065	1.015	6.59	66.76	24.79 °L	241	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 11/1/2021 9:40 PM Notes:
Belgian IPA	Belgian Pale Ale	25.5 Litres	1.067	1.017	6.55	46.91	7.75 °L	241	0
Author: Francois Baudry Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 7:34 PM Notes:
American Pale Ale	Blonde Ale	21 Litres	1.062	1.013	6.55	43.99	8.32 °L	241	0
Author: Luis Antonio Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 11:51 AM Notes:
Awesome Recipe	No Profile Selected	26 Litres	1.063	1.013	6.57	29.86	5.87 °L	241	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 5:04 AM Notes:
Lager	International Pale Lager	100 Litres	1.062	1.011	6.63	0	18.35 °L	241	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 9:58 PM Notes:
Cream Ale	Cream Ale	5.1 Gallons	1.059	1.009	6.57	25.65	3.44 °L	241	0
Author: Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 2/21/2021 11:25 PM Notes: Kit from More Beer.
Simple Ipa	American IPA	1.3 Gallons	1.062	1.012	6.58	60.04	8.61 °L	241	0
Author: jm_maclaren Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 1/22/2021 8:34 PM Notes:
Plague Ipa	American IPA	5.5 Gallons	1.066	1.017	6.54	26.15	31.2 °L	241	0
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 1:36 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.066	1.017	6.54	0	17.54 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 2:40 PM Notes:
Mango Jipa	No Profile Selected	900 Litres	16.272	4.088	6.64	41.78	4.27 °L	241	0
Author: Reketye Brewing Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 15.5 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 6:23 AM Notes: Mashing water: 950l pH adjustment: 5.3. Telescopic B °: 16 B ° after boiling (60p): 16.5 Salt in mash water for 1000l: 50g CaCl Boiling Salt 1000l: NaCl 75g, CaCl 100g, Gypsum 55g, Epsom 30g Hops: 0 minute hops are placed in WP cooled to 75 ° C. During the main fermentation: Cold compilation + TBDg Blending of Peppers (Create Moisture) Adding fruit at 18 degrees during fermentation: 20% of Mango Puree (no sugar) >> Use Lactose as back up if it ends up way too dry. Fermentation: starts at 17.5 degrees Relieved to 18.5 degrees after day 2. Lock it out at 7 Balling. Stop: 4 Balling. ABV: 6.66%
German Wheat Bier	Weissbier	20 Litres	1.067	1.017	6.55	16.29	4.03 °L	241	0
Author: glavinic Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 2/16/2020 3:33 PM Notes:
IPA CENTCITCHI	American IPA	21 Litres	1.062	1.012	6.63	41.55	5.27 °L	241	1
Author: Francois Baudry Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 3:29 AM Notes:
Test Saison	Saison	5.5 Gallons	1.054	1.004	6.55	2.08	4.31 °L	241	0
Author: shameus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 7:16 PM Notes:
Awesome Recipe	Helles Bock	5 Gallons	1.067	1.017	6.57	0	5.8 °L	241	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 5:03 PM Notes:
Amber Cu Miere	Vienna Lager	400 Litres	1.066	1.017	6.54	0	11.93 °L	241	0
Author: Boil Size: 430 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 9:27 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.013	6.62	0	4.83 °L	241	0
Author: gulfcess23 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 6:03 PM Notes:
The Glengarry	American Light Lager	5.5 Gallons	1.068	1.018	6.55	55.21	6.4 °L	241	1
Author: Cashgrinder Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 8:02 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.067	1.017	6.55	65.29	6.38 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 2:26 AM Notes:
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