Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
C Eeeeeeeeeeeeeeeeeeeeeeee	American Pale Ale	6 Gallons	1.061	1.015	6.03	42.35	9.49 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 2:02 PM Notes:
Brickwarmer Holiday Red	American Amber Ale	5 Gallons	1.06	1.014	6.05	51.86	16.5 °L	241	0
Author: mtnjim71 Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2023 4:03 PM Notes:
Spruce	American IPA	16 Litres	15.163	4.039	6.03	58.38	6.16 °L	241	2
Author: Martin357 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.06 bar Creation Date: 5/28/2023 11:11 AM Notes: Should be classic West Coast IPA. Sweetness should offset the early boil additions. I plan to use wood chips to the keg to give it a bit of woody flavor. Result: I did not add wood chips in the end. Anyway, this is the great, drinkable beer I have been aimig for. Great head retention, flavor is intese spruce, seem stable even after months. Will repeat next year when there are fresh spruce shoots.
Awesome Recipe	American Light Lager	20 Litres	1.06	1.015	6.01	18.56	4.14 °L	241	0
Author: Braian Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 9:33 PM Notes:
Awesome Recipe	Saison	0.85 Gallons	1.053	1.007	6.01	30.99	4.21 °L	241	0
Author: RussFlynn Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 9:27 PM Notes:
Pale Ale - First Crack	American Pale Ale	23 Litres	1.053	1.007	6.05	35.7	6.68 °L	241	0
Author: MikeDoogs Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 8:45 AM Notes:
Thanksgiving CDA	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.015	6.05	60.43	31.77 °L	241	3
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 6:32 PM Notes:
Tingle Bells	Winter Seasonal Beer	23 Litres	1.063	1.017	6.03	13.46	35.29 °L	241	0
Author: Sean Lorenz-Duvall Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 7:42 PM Notes: On 11/10/2020 the spices and dried orange were added to the schnapps and left in a sealed container
Ballantine Blackberry IPA	American IPA	3.8 Litres	1.057	1.011	6.02	105.39	8.54 °L	241	0
Author: Ryan Cole Boil Size: 5.3 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 6:36 PM Notes:
MAC Ámbar	American Amber Ale	60 Litres	1.056	1.011	6.01	29.07	33.02 °L	241	0
Author: MALM Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 5:11 PM Notes:
Oregon Kolsch	Blonde Ale	5.5 Gallons	1.062	1.015	6.06	73.18	4.72 °L	241	0
Author: Dusty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 10:14 PM Notes:
Old Brunswick Eeepa	No Profile Selected	22 Litres	1.063	1.017	6.04	46.29	15.46 °L	241	0
Author: brasseriedegradee Boil Size: 25.1 Litres Boil Time: 62 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BelgianCandySugar Priming Amount: 186 g Creation Date: 7/14/2020 4:34 PM Notes:
Faux Lager	American Lager	20 Litres	1.059	1.013	6.05	16.08	8.56 °L	241	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 171.1 g Creation Date: 6/25/2020 1:11 PM Notes:
Lou NEIPA Mk 3	Specialty IPA: New England IPA	23 Litres	1.062	1.016	6.03	32.74	5.28 °L	241	0
Author: Thunderbolt64 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 140.5 g Creation Date: 5/8/2020 8:19 AM Notes:
BeerCo Condition | Milk Stout	Sweet Stout	21 Litres	1.063	1.017	6.04	38.89	18.88 °L	241	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 6:39 AM Notes:
瘦金体IPA/westcoast	American IPA	10 Litres	1.061	1.015	6.03	71.32	6.01 °L	241	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2019 3:58 AM Notes:
Awesome Recipe	American Light Lager	4.5 Litres	1.056	1.01	6.02	129.68	3.55 °L	241	0
Author: Campbell Tiffin Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 10:03 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	2.5 Gallons	1.065	1.018	6.06	71.7	4.22 °L	241	0
Author: Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 4:58 PM Notes:
Rocky Racoon Clone	Cream Ale	5 Gallons	1.056	1.01	6.04	30.34	17.23 °L	241	0
Author: Aragon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: deextrose Priming Amount: 7oz Creation Date: 3/7/2019 4:12 AM Notes:
Feldblonde	Blonde Ale	6.9 Gallons	1.052	1.006	6.02	41.42	3.38 °L	241	0
Author: dtwhite Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 7:09 PM Notes:
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