Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kennedy Pale Ale	American IPA	22 Litres	1.053	1.013	5.32	0	4.06 °L	241	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 5:48 AM Notes: Mash 16.5 lt @ 67 degrees/60 mins Mash rest 75 degrees/10 mins Sparge 14.5 lt @ 77degrees/20-30 mins Boil 60 mins ( with hop additions) Whirlpool 80 - 70 degrees/20 mins (hop additions) Cool wort 20 degrees, decant, pitch yeast Dry hop day 3 of ferment, remove 3 days later Finish allow full fermentation at approx 18-20 degrees
Royal Pavilion IPA	English IPA	11 Litres	1.053	1.012	5.31	52.94	7.05 °L	241	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 9:54 AM Notes:
Jeff Asahi	No Profile Selected	5.5 Gallons	1.049	1.009	5.3	16.56	3.68 °L	241	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 2:59 PM Notes:
Over The Moon	Weissbier	20.5 Litres	1.051	1.011	5.32	10.22	6.66 °L	241	0
Author: NokkyImpacto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 10/15/2022 7:39 AM Notes:
Columbus Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.014	5.33	48.19	5.44 °L	241	0
Author: Nayrob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 7:52 AM Notes:
Awesome Recipe	No Profile Selected	950 Litres	1.053	1.013	5.31	0	5.05 °L	241	0
Author: Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 2:42 PM Notes:
Awesome Recipe	No Profile Selected	190 Gallons	1.054	1.014	5.32	0	4.2 °L	241	0
Author: Boil Size: 215 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 5:16 PM Notes:
Red Kolsch	International Amber Lager	21 Litres	1.05	1.01	5.33	7.45	21.4 °L	241	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 8:41 PM Notes:
The Foggiest Idea	Specialty IPA: New England IPA	20 Litres	1.058	1.017	5.35	43.5	4.76 °L	241	0
Author: Bossie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 8/27/2020 2:30 PM Notes: Brewday 20201106 Mash pH came out at 5.36. OG 1.058 FG 1.018 ABV 5.2% Temp set to 19C first 42 hrs. When fermentation started, ramp up to 21C. First dry hop @ 2 days 9hrs, SG 1.030, pressure set to 10 psi. 2 days 19 hrs, @ SG 1.020 temp set to 22 C Second dry hop @ 3 days 20 hrs, SG 1.019 Coldcrashed to 1 C on day 7 Closed transfer to keg on day 9 Force carbonated at 12 psi 6 C
Dance Stupid	No Profile Selected	5.5 Gallons	1.05	1.009	5.31	35.48	5.03 °L	241	0
Author: rje45 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 4:47 PM Notes:
Dark 56L	American Porter	13.7 Gallons	1.052	1.011	5.35	28.81	36.46 °L	241	0
Author: Joe Aguilar Boil Size: 14.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 12:19 PM Notes:
Mangangá Honey	Autumn Seasonal Beer	100 Litres	1.056	1.015	5.31	12.1	5.42 °L	241	1
Author: Wolf Beer Brewery Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 655.4 g Creation Date: 5/3/2020 1:55 PM Notes:
CornerProject1 - Anthem	No Profile Selected	330 Gallons	1.054	1.014	5.33	41.35	3.36 °L	241	0
Author: cadamian Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 4:39 PM Notes:
Fat Lenny Stout	No Profile Selected	11 Gallons	1.052	1.011	5.32	46.12	41.58 °L	241	0
Author: BFBrewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 2:45 AM Notes:
Kettle Sour Gose	Gueuze	5 Gallons	1.053	1.013	5.32	3.85	4.35 °L	241	0
Author: Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 6:12 PM Notes:
Takomo German Pilsner 1	German Pils	77 Litres	1.052	1.011	5.36	39.28	5.28 °L	241	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 12:10 PM Notes:
Apa Proba	American Pale Ale	22 Litres	1.05	1.01	5.36	37.85	6.03 °L	241	0
Author: michko87 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 8:54 AM Notes:
Pilsner	Czech Premium Pale Lager	12 Litres	1.049	1.008	5.36	35.14	3.78 °L	241	0
Author: COA Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 8:54 PM Notes:
5506	American Pale Ale	230 Gallons	1.054	1.014	5.36	35.55	6.62 °L	241	0
Author: Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 6:09 PM Notes:
Awesome Recipe	Munich Helles	6 Gallons	1.054	1.013	5.37	0	4.2 °L	241	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 9:44 PM Notes:
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