Clive
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.43 |
0 |
3.51 °L
|
241 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 158.9 g |
Creation
Date: 12/12/2020 12:15 PM |
Notes: |
|
Hawaiian Pale Ale - 12gal
|
American Pale Ale
|
12 Gallons |
1.051 |
1.009 |
5.46 |
54.51 |
7.05 °L
|
241 |
0 |
|
|
Boil
Size: 15.74 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2024 10:51 PM |
Notes: |
|
IPA, Belgian Style
|
Belgian Pale Ale
|
5.2 Gallons |
1.059 |
1.017 |
5.5 |
45.83 |
5.97 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 5/5/2024 1:21 AM |
Notes: |
|
Pal's Red
|
Irish Red Ale
|
5.5 Gallons |
1.062 |
1.02 |
5.44 |
54.81 |
15.74 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/29/2024 10:39 PM |
Notes: |
|
Blonde Ale
|
No Profile Selected |
1500.2 Litres |
1.051 |
1.01 |
5.47 |
11.17 |
5.33 °L
|
241 |
0 |
|
|
Boil
Size: 1508.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 10:11 AM |
Notes: |
|
IPA Americana
|
American IPA
|
22 Litres |
1.056 |
1.014 |
5.48 |
54.99 |
10.92 °L
|
241 |
0 |
|
|
Boil
Size: 34.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 5:46 PM |
Notes: DRYHOP 20 GRAMOS DE CITRA Y 20 GRAMOS DE MOSAIC |
|
Ambear Clone Attempt 1
|
American Amber Ale
|
19 Litres |
1.057 |
1.015 |
5.49 |
31.03 |
15.04 °L
|
241 |
0 |
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 10:57 PM |
Notes: |
|
Swallow Your Pils
|
German Pilsner (Pils)
|
11.5 Gallons |
1.058 |
1.016 |
5.5 |
29.12 |
5.24 °L
|
241 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2022 3:20 PM |
Notes: Multiple step mash schedule:
122 for 15 minutes
145 for 30 minutes
158-160 for 30 minutes
mash out at 170 for 10 minutes |
|
California Common
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.49 |
40.91 |
10.49 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 3:15 PM |
Notes: |
|
Saison
|
No Profile Selected |
5 Gallons |
1.06 |
1.018 |
5.5 |
0 |
8.94 °L
|
241 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2021 7:43 PM |
Notes: |
|
Tremula APA
|
American Pale Ale
|
7 Litres |
1.055 |
1.014 |
5.45 |
39.35 |
4.15 °L
|
241 |
0 |
|
|
Boil
Size: 30.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 12:32 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.055 |
1.014 |
5.43 |
0 |
8.2 °L
|
241 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 9:24 AM |
Notes: |
|
Kåres Klassiske Brown Ale
|
British Brown Ale
|
25 Litres |
1.056 |
1.014 |
5.49 |
24.47 |
26.4 °L
|
241 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.36 bar |
Creation
Date: 9/28/2020 9:00 PM |
Notes: |
|
Oktoberfest Ale
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.49 |
15.6 |
12.91 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 11:46 PM |
Notes: |
|
Green House ESB
|
Strong Bitter
|
20 Litres |
1.055 |
1.014 |
5.45 |
37.78 |
11.5 °L
|
241 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 67.1 g |
Creation
Date: 8/4/2020 1:53 PM |
Notes: Priming is for Keg.
Use 91.1g to obtain 2 volumes if bottling. |
|
Triple AAA
|
American Amber Ale
|
30 Litres |
1.05 |
1.008 |
5.48 |
20.06 |
15.03 °L
|
241 |
0 |
|
|
Boil
Size: 52.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 10:20 PM |
Notes: |
|
ME-Special
|
American Light Lager
|
10 Litres |
1.056 |
1.014 |
5.47 |
0 |
6.61 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2020 2:40 PM |
Notes: |
|
Wet Hop Blonde Ale
|
Blonde Ale
|
9 Gallons |
1.052 |
1.011 |
5.46 |
21.29 |
3.38 °L
|
241 |
1 |
|
|
Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 6:58 PM |
Notes: |
|
VeteIPA
|
Weissbier
|
44 Litres |
1.055 |
1.014 |
5.43 |
18.73 |
5.2 °L
|
241 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 4.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 9:23 PM |
Notes: |
|
Basic Saison
|
Saison
|
5 Gallons |
1.058 |
1.016 |
5.48 |
30.15 |
4.96 °L
|
241 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 12:36 PM |
Notes: |
|
|
|