Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Artisan - Centennial25 g Centennial Hops |
|
Leaf/Whole |
9.7 |
Boil
|
60 min |
20.14 |
12.9% |
|
25 g |
Artisan - Chinook25 g Chinook Hops |
|
Leaf/Whole |
11.6 |
Boil
|
30 min |
18.51 |
12.9% |
|
28 g |
El Dorado28 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
20 min |
5.34 |
14.4% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
20 min |
2.93 |
14.4% |
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
14.4% |
|
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
18% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
12.9% |
|
194 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Belgian IPA" Belgian Pale Ale beer recipe by Francois Baudry. All Grain, ABV 6.55%, IBU 46.91, SRM 7.75, Fermentables: (United Kingdom - Maris Otter Pale, SUPERIOR PILSEN MALT, Honey Malt, Biscuit) Hops: (Centennial, Chinook, El Dorado, Amarillo, Galaxy, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-01 19:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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