Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grapefruit Pale Ale 3 Gal	No Profile Selected	3 Gallons	1.045	1.008	4.92	30.42	6.9 °L	264	0
Author: Critz5222 Boil Size: 3.7 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 3.9 oz Creation Date: 5/8/2020 11:01 PM Notes:
Fity P's Dark Irish Red	Irish Red Ale	5.5 Gallons	1.052	1.015	4.93	18.48	30.52 °L	264	0
Author: FityP Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/26/2022 5:53 PM Notes:
Strong Ipa	No Profile Selected	1770 Litres	1.05	1.012	4.9	50.5	4.04 °L	264	0
Author: Ziad Lakkis Boil Size: 1770 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 11:18 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.049	1.012	4.89	19.37	3.94 °L	264	0
Author: Thmshghs Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 11:01 PM Notes:
PJ Home Dunkelweizen	Dunkles Weissbier	5 Litres	1.05	1.013	4.89	14.39	14.3 °L	264	0
Author: PJbrewer Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 65.2 g Creation Date: 3/12/2021 4:56 AM Notes:
Cologne Is My Hometown	Kölsch	6.5 Gallons	1.047	1.009	4.93	19.95	3.7 °L	264	1
Author: Tradition Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2021 7:18 PM Notes: RO water treated with acid and salts to hit 5.2 - 5.4 pH. Ferment at 60 for four days. Then let rise to 68 to finish. Lager 1-2 months at 40 degrees. Mash out at 168 Based on Gordon Strong's Kolsch recipe but with some tweaks.
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.012	4.9	0	9.71 °L	264	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 5:30 PM Notes:
Dunkelwiess	Weissbier	10 Gallons	1.05	1.012	4.9	10.64	12.07 °L	264	1
Author: Fuchi_jeg Boil Size: 11.82 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 12/3/2020 7:44 PM Notes: AHS baverian dunkelwisen strike water 3.13 gallons at 167 degrees based on 40 degree grain. strike water additions: 1/2 campden tablet
Apa	American Pale Ale	40 Litres	1.047	1.009	4.93	36.96	5.25 °L	264	0
Author: cassady_77@hotmail.com Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 6:15 PM Notes:
Awesome Recipe	American Wheat Beer	6 Gallons	1.05	1.012	4.92	19.74	5.69 °L	264	0
Author: BrewM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 8:47 PM Notes:
Bigg Blonde	Blonde Ale	5.5 Gallons	1.052	1.014	4.91	29.18	5.52 °L	264	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 8:43 PM Notes:
Awesome Recipe	Munich Dunkel	5.5 Gallons	1.05	1.013	4.93	24.39	23.27 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 6:31 PM Notes:
Light Sour	Berliner Weisse	11 Gallons	1.049	1.011	4.94	9.07	2.94 °L	264	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 4:42 PM Notes:
Munich-Style Helles	Munich Helles	10.5 Gallons	1.048	1.011	4.89	17.91	4.02 °L	264	1
Author: russtuff Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 10:16 PM Notes: ProMash calls for 9.5 qts of thin decoction to go from 133 - 150 F. Disregard the 0 for decoction amount as this adds excess water in the profile.
IPA De Cincão	American IPA	10 Litres	1.05	1.013	4.94	0	3.7 °L	264	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 10:50 PM Notes:
Weizen_test2	Weissbier	23 Litres	1.054	1.016	4.94	11.52	3.98 °L	264	0
Author: Overthere Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 2:34 AM Notes:
Weizen_test1	Weissbier	23 Litres	1.054	1.016	4.91	11.71	4.49 °L	264	0
Author: Overthere Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 1:26 PM Notes:
3 Way	American Light Lager	20 Gallons	1.05	1.013	4.93	0	3.49 °L	264	0
Author: Steve Sykora Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 10:59 PM Notes:
Fullers ESB	Northern English Brown	6.5 Gallons	1.05	1.012	4.9	0	10.06 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 2:09 AM Notes:
Hoppy Red ALe	American Light Lager	5.5 Gallons	1.05	1.013	4.94	35.52	15.52 °L	264	0
Author: swfarr Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125 grams Creation Date: 2/11/2019 4:49 PM Notes:
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