Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sûre Au Pissenlit	Mixed-Fermentation Sour Beer	20.8 Litres	1.064	1.012	6.77	8.64	4.4 °L	264	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 7:03 PM Notes:
White Dragon	No Profile Selected	25 Litres	1.069	1.017	6.8	0	4.45 °L	264	0
Author: Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 8:18 AM Notes:
Clusterfork IPA	American IPA	5.5 Gallons	1.064	1.012	6.78	49.43	9.38 °L	264	0
Author: Tim Bulin Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 8:58 PM Notes:
Trappist Style	Belgian Dubbel	20.8 Litres	1.059	1.008	6.77	24.95	27.32 °L	264	0
Author: Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 12/14/2023 6:23 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.068	1.016	6.77	0	8.46 °L	264	0
Author: Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2023 7:31 PM Notes:
Dead Ringer	American IPA	5 Gallons	1.066	1.014	6.79	66.74	8.19 °L	264	0
Author: chewyheel Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2023 1:25 PM Notes: Clone of Bells Two Hearted from Northern Brewer Pre boil OG 1.057 Post boil OG 1.069 Had to top off with a bit of water to get to 5 gallons
Yer Maw's A Mattress	Dry Stout	25 Litres	1.069	1.018	6.74	70.67	49.42 °L	264	0
Author: John.smith Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 g Creation Date: 12/5/2022 8:34 PM Notes:
Donner VS Blitzen IPA 5G	No Profile Selected	5 Gallons	1.069	1.017	6.8	35.79	7.15 °L	264	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 6:10 PM Notes: 2 cans european lager
Hazy	No Profile Selected	12 Gallons	1.068	1.017	6.75	13.05	4.88 °L	264	0
Author: DSM20T Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 7:33 PM Notes:
Lucas IPA	American IPA	4.75 Gallons	1.062	1.01	6.75	58.79	6.08 °L	264	1
Author: RexEverything Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/26/2022 6:11 PM Notes:
28 - Rye IPA	Specialty IPA: Rye IPA	10.5 Gallons	1.069	1.017	6.81	59.32	8.09 °L	264	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:18 PM Notes:
Pool Pale Ale	English IPA	5 Gallons	1.064	1.012	6.8	160.54	7.04 °L	264	0
Author: David Copeland Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2020 12:09 AM Notes:
French Saison	Saison	19 Litres	1.064	1.012	6.81	37.48	4.2 °L	264	0
Author: Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 7:26 PM Notes:
Two Hearted Ale	American IPA	10 Gallons	1.067	1.015	6.85	61.13	5.28 °L	264	0
Author: LaTrang Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2020 10:36 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.067	1.015	6.84	104.09	4.94 °L	264	0
Author: Denboy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 12:55 PM Notes:
Dunkelmeinweizen	Dunkles Weissbier	24 Litres	1.067	1.015	6.78	15.29	14.97 °L	264	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 109.3 g Creation Date: 4/7/2020 1:21 PM Notes: OG may be too high, i may add some water ( after boil) to lower.
First Try IPA	American IPA	5 Gallons	1.069	1.017	6.83	163.81	5.12 °L	264	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 4:07 AM Notes:
Hopology 101	American Pale Ale	2.9 Gallons	1.064	1.012	6.83	140.9	7.61 °L	264	0
Author: Wiibii Boil Size: 4 Gallons Boil Time: 65 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 11/9/2019 5:14 AM Notes:
First Pale	American IPA	10 Gallons	1.062	1.01	6.76	57.86	10.82 °L	264	0
Author: TravisG. Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2019 9:40 PM Notes:
American Black IPA	Specialty IPA: Black IPA	7 Gallons	1.062	1.01	6.84	72.68	29.94 °L	264	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 2:42 PM Notes: Brewed 12/29/18 Mashed with 4 gallon at 153° 1.5 to 1 ratio. Sparged with 5.5 gallon that was boiling to start the sparge and went down to 180°. The grain bed never went above 170° with an 89% efficiency boil gravity was 1.052. The volume will be more than enough to fill a keg. Pitched onto robust porter yeast bed going in the morning at 65°.
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