Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

oktoberfest

157 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: German Helles Exportbier
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created Friday August 31st 2018
1.052
1.008
5.7%
25.6
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 kg German - Vienna7.2 kg Vienna 37 4 80%
900 g Belgian - Munich900 g Munich 38 6 10%
450 g Belgian - Caramel Pils450 g Caramel Pils 34 8 5%
450 g Belgian - Pilsner450 g Pilsner 37 1.6 5%
9,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil 60 min 16.02 50%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 30 min 9.58 50%
100 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
2 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"oktoberfest" German Helles Exportbier beer recipe. All Grain, ABV 5.74%, IBU 25.59, SRM 6.23, Fermentables: (Vienna, Munich, Caramel Pils, Pilsner) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
 
88
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-31 15:34 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/