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Nevada Pale Ale

164 calories 14.7 g 330 ml
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Crafty Fox Recipe
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created Sunday October 14th 2018
1.054
1.010
5.77%
0
19.98
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 kg Corn Sugar - Dextrose0.1 kg Corn Sugar - Dextrose 46 0.5 2%
0.1 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2.80 kg United Kingdom - Maris Otter Pale2.8 kg Maris Otter Pale 38 3.75 57.1%
2 kg United Kingdom - Crystal 50L2 kg Crystal 50L 34 50 40.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 0 min 21.7%
25 g Perle25 g Perle Hops Pellet 8.2 Boil 0 min 21.7%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 0 min 21.7%
40 g Cascade40 g Cascade Hops Pellet 7 Dry Hop 0 days 34.8%
115 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Crafty Fox Recipe, Method: Extract, Style: Blonde Ale, ABV 5.77%, IBU 0, SRM 19.98, Fermentables: (Corn Sugar - Dextrose) Steeping Grains: (Maris Otter Pale, Crystal 50L) Hops: (Magnum, Perle, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-14 13:36 UTC
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