Homebrew Beer Recipes

Page 12944 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Norwegian 002	Experimental Beer	5.25 Gallons	1.075	1.013	8.13	51.96	6.78 °L	224	0
Author: AGbrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 3:31 PM Notes:
Imperial Czech Pils	Czech Pale Lager	5.5 Gallons	1.074	1.012	8.22	33.08	5.56 °L	224	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 2:55 AM Notes:
Biere Noel 2023	Winter Seasonal Beer	10 Litres	1.076	1.015	8.05	78.49	15.76 °L	224	0
Author: Boil Size: 16.01 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 2:38 PM Notes:
Stout-strong	Foreign Extra Stout	16 Litres	1.075	1.013	8.12	65.65	42.46 °L	224	0
Author: Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 8:39 AM Notes:
60 Minute Ipa	American IPA	50 Litres	1.081	1.018	8.17	29.5	15.91 °L	224	0
Author: marco polo moreno Boil Size: 56.7 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 7:29 PM Notes:
Test Bourbon 12.23.22	Mash	2 Gallons	1.095	1.032	8.3	0	10.57 °L	224	0
Author: Kipp Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 4:50 PM Notes:
ミケラーダ（三島店2周年）葉生姜を使った	International Pale Lager	410 Litres	19.211	4.277	8.23	12.07	5.22 °L	224	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 17.2 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: dextrose Priming Amount: 1788.3 g Creation Date: 8/12/2022 2:00 PM Notes: 葉しょうが20kg　清野さんに発注 ライム2缶　18✖︎2缶 チリパウダー500g パプリカパウダー500g
Belgian Quad BO	No Profile Selected	5.5 Gallons	1.079	1.018	8.05	17.52	20.98 °L	224	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 4:49 PM Notes:
Imperial Ipa Maiz	No Profile Selected	409 Litres	1.075	1.014	8.07	100.29	6.62 °L	224	0
Author: Nacional Boil Size: 409 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 6:34 AM Notes:
Utgardian Fruit Stand	American IPA	5 Gallons	1.08	1.016	8.36	75.12	6.21 °L	224	0
Author: JordanTVB Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 7:30 PM Notes: Water Used - 5.00 gallon Ozarka drinking water and 0.625 gallon tap water. Crystal 10L and Briess Victory malts steeped at 150F for 30 minutes. Sweet Orange Peel added at dry-hop. Primed using 1 Northern Brewer Fizz Drop per 12-16.9 oz. bottle.
American IPA I	American IPA	6.25 Gallons	1.076	1.013	8.24	151.07	6.69 °L	224	0
Author: jtsutt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 64 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 4:52 PM Notes: cloning lawsons SoS ferment in plastic carboy with stainless blowoff. place in carboy with filter around neck. pull above beer line and secure. Add dry hops at 60% attenuation. connect to corney to flush. push blowoff below beer line to transfer to corny with a few points left. crash cool and condition for a week. serve.
Nectar Of The GODS	Specialty IPA: New England IPA	20.8 Litres	1.081	1.019	8.15	40.89	6.99 °L	224	0
Author: Kurtonius Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2020 4:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.081	1.019	8.1	47.24	6.87 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 11:30 PM Notes:
Dubbletten	American IPA	5 Litres	1.078	1.015	8.27	91.44	4.75 °L	224	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:28 PM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.084	1.02	8.41	0	6.4 °L	224	0
Author: Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 6:19 PM Notes:
Amber Imperial Saison	Saison	4.5 Gallons	1.068	1.006	8.1	30.89	9.83 °L	224	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 3:17 PM Notes:
Ding Dong Ditch	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.016	8.26	54.66	6.46 °L	224	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2020 1:05 PM Notes:
Awesome Recipe	Double IPA	2.75 Gallons	1.082	1.018	8.35	104.77	6.25 °L	224	0
Author: MCHammer Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 2:13 AM Notes:
Pulso RIS	Russian Imperial Stout	60 Litres	1.081	1.018	8.25	50.01	50 °L	224	0
Author: kabecax Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 8/15/2019 3:19 AM Notes:
CITRAAAS Accidental Imperial IPA	Imperial IPA	5 Gallons	1.082	1.021	8	67.79	8.02 °L	224	2
Author: GrimDick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: 3.3 oz Creation Date: 6/7/2019 10:54 PM Notes:
« First ‹ Previous 12940 12941 12942 12943 12944 12945 12946 12947 12948 Next › Last »							Page 12944 of 15,655 20 Recipes of 313,086