|
Honey Ale
|
American Amber Ale
|
23 Litres |
1.053 |
1.013 |
5.25 |
9.52 |
6.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 175 g |
Creation
Date: 8/17/2020 12:38 PM |
| Notes: |
|
|
Cream Ale 10G
|
Cream Ale
|
10 Gallons |
1.051 |
1.011 |
5.2 |
17.45 |
3.91 °L
|
272 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 6:09 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.01 |
5.17 |
22.78 |
4.82 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 9:22 PM |
| Notes: |
|
|
Kolsch Lager
|
No Profile Selected |
21 Litres |
1.047 |
1.008 |
5.19 |
22.61 |
3.25 °L
|
272 |
0 |
|
|
|
| Boil
Size: 29.76 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/14/2025 2:29 PM |
| Notes: |
|
|
Lime Marg Gose
|
Gose
|
5 Litres |
1.045 |
1.006 |
5.21 |
12.33 |
3.23 °L
|
272 |
0 |
|
|
|
| Boil
Size: 10.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 35.7 g |
Creation
Date: 5/29/2024 4:58 PM |
| Notes: |
|
|
West Coast IPA
|
No Profile Selected |
25 Litres |
1.049 |
1.01 |
5.21 |
38.61 |
4.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 31.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 56 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 11:15 AM |
Notes: Resultats: 44 botelles
ºP: 12.15 (DI:1049)
Densitat final: 1.00671
Ex aparent: 2.07
Alcohol: 5.36
Color 16.54
Turbidesa 40.33
Aroma: Frutal
Amargor: Molt neutra, fácil de beure. |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.05 |
1.011 |
5.17 |
0 |
50 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 6:39 PM |
| Notes: |
|
|
Galactic Lager
|
American Lager
|
23 Litres |
1.045 |
1.006 |
5.21 |
27.53 |
8.02 °L
|
272 |
0 |
|
|
|
| Boil
Size: 29.97 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2023 3:51 PM |
| Notes: |
|
|
CuzBrew 4 WCIPA
|
English IPA
|
22 Litres |
1.052 |
1.013 |
5.2 |
70.33 |
3.36 °L
|
272 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 6:40 AM |
| Notes: |
|
|
#43-KÖLSCH-3
|
Kölsch
|
28.5 Litres |
1.05 |
1.011 |
5.2 |
24.04 |
4.4 °L
|
272 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 7:35 PM |
Notes: 27L+1,5L (starter için)
Renk tutturmak için Carahell yerine, daha koyu Caramunich kondu, çok beyazdı çünkü, hafif altına rengine yaklaşmasını hedefledim.
Carapils : %11 den, %15'e çıktı,
Kalınlığı 4,2'den 3'e düşürüldü, çok sek içimliydi önceki.
|
|
|
Spunk
|
American IPA
|
21 Litres |
1.05 |
1.01 |
5.23 |
18.59 |
5.92 °L
|
272 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 6:46 AM |
| Notes: |
|
|
WhoGoseThere
|
Gose
|
5.5 Gallons |
1.051 |
1.012 |
5.18 |
11.01 |
4.4 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 12:31 PM |
| Notes: |
|
|
Unibrau
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.052 |
1.013 |
5.17 |
20.15 |
8.87 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 6/8/2020 6:51 PM |
Notes: *Jasper yeast - JY273, Ayinger strain.
or
**Jasper yeast -JY268 - FRANCONIAN LAGER
or
*** WLP 833 - German Bock Lager Yeast
50F for three days
53F for three days
55F for three days
65-70F for 5 days |
|
|
Anatolian Pale Ale
|
Blonde Ale
|
38 Litres |
1.052 |
1.013 |
5.16 |
23.29 |
6.14 °L
|
272 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 11:32 AM |
| Notes: |
|
|
Zoombie Dust - Clone
|
American IPA
|
5 Litres |
1.053 |
1.013 |
5.22 |
42.98 |
9.45 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 1:55 PM |
| Notes: |
|
|
Isolation Pale Wheat Ale
|
Blonde Ale
|
20.8 Litres |
1.049 |
1.009 |
5.16 |
31.78 |
6.43 °L
|
272 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 4/18/2020 8:49 PM |
| Notes: |
|
|
Adams Brown
|
British Brown Ale
|
2.5 Gallons |
1.058 |
1.018 |
5.25 |
43.1 |
20.47 °L
|
272 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2019 4:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.055 |
1.015 |
5.21 |
61.8 |
7.19 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 12:04 PM |
| Notes: |
|
|
Hopfenweisse-seoulista 2
|
Weissbier
|
20 Litres |
1.053 |
1.013 |
5.23 |
27.14 |
5.26 °L
|
272 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 12:37 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5 Gallons |
1.053 |
1.013 |
5.19 |
0 |
4.95 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 6:21 AM |
| Notes: |
|
|
|
|