Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	54 Gallons	1.068	1.012	7.3	55.38	5.07 °L	243	0
Author: Boil Size: 56 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2020 9:46 PM Notes:
Belgian IPA	Belgian Pale Ale	5 Gallons	1.067	1.01	7.54	38.04	4.2 °L	243	0
Author: Bruh_Thelonius Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 7/24/2023 4:00 PM Notes: SG lower than expected, so I'm going to ask the store to mill the grain twice next time. Great flavor at 2 weeks in bottle. Flocculation in bottle was poor at 2 weeks. Head development is low for a Belgian, but it may develop more over time. Future attempt should use Irish moss instead of gelatin. Increasing the German pils by 2 pounds, plus a pound of bodying malt (wheat, munich, or carapils) should only enrich the flavor.
BJ	Specialty IPA: New England IPA	310 Gallons	1.07	1.015	7.24	20.03	4.24 °L	243	1
Author: NBMerritt Boil Size: 375 Gallons Boil Time: 4 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 6:29 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.071	1.015	7.41	85.68	6.85 °L	243	0
Author: Boil Size: 5.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 10:45 AM Notes:
Signal 7 Chocolate Raspberry/Cherry Stout	Dry Stout	5 Gallons	1.079	1.023	7.41	35.34	36.63 °L	243	0
Author: eagordon851@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 28.45 psi Creation Date: 12/10/2022 6:50 PM Notes: Here was what I was thinking for the brew, assuming a 5 gallon batch and 72% efficiency for a 6.7% stout. 9.5 lb 2-row 12 oz crystal 80 10 oz flaked oats 9 oz brown malt 9 oz crystal 120 8 oz chocolate 6 oz Munich 6 oz Carafa II 1 lb maltodextrin 2 oz EKG 1 oz Williamette 2 pk dry kveik lutra
Christmas Amber Ale	American Amber Ale	5 Gallons	1.069	1.012	7.52	35.8	15.17 °L	243	0
Author: wanderlust78 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 2:59 PM Notes:
Proof #2	Belgian Blond Ale	650 Litres	15.985	2.505	7.29	24.84	5.48 °L	243	0
Author: Farrell Styers Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 16 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 3:46 PM Notes:
Dry Boy	No Profile Selected	5 Gallons	1.076	1.019	7.44	0	10.83 °L	243	0
Author: BigBadBrewDad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 8:07 PM Notes:
Psycho Sweet Dark Wheat	No Profile Selected	5.5 Gallons	1.069	1.013	7.29	9.05	14.9 °L	243	0
Author: CD’s Libation Station Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 5:52 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.069	1.013	7.37	25.93	7.5 °L	243	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 8:24 AM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.077	1.019	7.56	0	50 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:29 AM Notes:
NEIPA	Specialty IPA: New England IPA	13.25 Litres	1.071	1.015	7.29	0	11.78 °L	243	0
Author: Birra allo zenzero Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 2:33 PM Notes:
Bitter Summit DIPA	American IPA	21 Litres	1.072	1.016	7.34	78.77	8.11 °L	243	0
Author: Guymothersole Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 4/17/2020 7:49 AM Notes:
Big Cascade	British Golden Ale	40 Litres	1.07	1.013	7.56	33.23	5.07 °L	243	0
Author: Jranam Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 2:09 AM Notes:
Brett IPA	Specialty IPA: New England IPA	4.25 Gallons	1.063	1.006	7.41	61.47	5.31 °L	243	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2020 12:55 PM Notes:
Reeces To Be Cheerful	Robust Porter	12 Litres	1.074	1.017	7.52	35.37	47.71 °L	243	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 4:32 PM Notes:
NEIPA Helport	Imperial IPA	20 Litres	1.071	1.014	7.55	31.62	6.47 °L	243	1
Author: Helport Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 11:04 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.27	99.14	4.34 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 6/22/2019 7:49 PM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.078	1.023	7.29	82.46	48.68 °L	243	0
Author: Andresmann Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 11:37 PM Notes:
Stout Tout	American Stout	217 Gallons	1.074	1.019	7.33	54.6	47.1 °L	243	0
Author: Boil Size: 223.2 Gallons Boil Time: 80 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 8:29 PM Notes:
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