Homebrew Beer Recipes

Page 12500 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SEVENKINGS STOUT	Oatmeal Stout	12 Litres	1.053	1.012	5.36	27.35	29.26 °L	243	0
Author: Boil Size: 18.52 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 7/20/2020 5:06 PM Notes:
Battre L'oie Saison	Saison	5.5 Gallons	1.051	1.01	5.35	16.71	3.23 °L	243	0
Author: Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2023 11:38 PM Notes:
Moons Pale Ale	American Pale Ale	10 Gallons	1.054	1.013	5.41	39.7	4.92 °L	243	0
Author: JesseSweetman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 5:19 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.38	0	3.92 °L	243	0
Author: naDinMN Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 3:31 PM Notes:
Kens Bach 1	American Pale Ale	5.5 Gallons	1.055	1.014	5.39	47.81	6.89 °L	243	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:10 PM Notes:
Amber Ale	American Amber Ale	19 Litres	1.054	1.013	5.37	28.81	13.83 °L	243	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:53 AM Notes:
Springmars - Kölsch	Kölsch	26 Litres	1.053	1.012	5.39	16.85	2.98 °L	243	0
Author: Uglebrygg Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 12:00 PM Notes: Spring = vår. Mars = vårmåned. Friskt og lett skal det være! Basert på Ægir sin Kölsch, men sløyfet Carapils og byttet ut 300 g Pilsnermalt med Maris Otter. Tenker å ta en split-batch med M54 Californian Lager. Denne tørrhumles med 10 g Cascade og 10 g Hallertau Mittelfruh.
TRIBUS GRYPHUS	American IPA	60.2 Litres	1.055	1.014	5.37	0	10 °L	243	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 10:47 PM Notes:
Trøndersk Kveitøl	Witbier	40 Litres	1.051	1.01	5.38	18.79	4.07 °L	243	0
Author: BjornharjaR Boil Size: 48 Litres Boil Time: 100 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2020 3:44 PM Notes:
Pale Aug 2020	No Profile Selected	40 Litres	1.053	1.012	5.38	24.14	2.8 °L	243	0
Author: brewersfriend@enotodden.com Boil Size: 44 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2020 1:52 PM Notes:
Hellen NEIPA	American IPA	60 Litres	1.056	1.016	5.38	20	3.44 °L	243	0
Author: Bryggekjell Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 7:54 AM Notes:
Gosemora	Gose	46 Gallons	1.052	1.011	5.41	7.29	3.64 °L	243	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 9:09 PM Notes:
APA Citra	Blonde Ale	20.8 Litres	1.051	1.01	5.4	26.31	5.03 °L	243	0
Author: Pelu Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 4:30 AM Notes:
Awesome Recipe	American Lager	5.5 Gallons	1.049	1.008	5.36	0	3.13 °L	243	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 7:24 PM Notes:
Hat Czech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.048	1.008	5.36	29.17	3.33 °L	243	0
Author: mike@majormike.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 7:49 PM Notes:
Dumb Luck Dubbel	No Profile Selected	19 Litres	1.055	1.014	5.35	29.68	20.59 °L	243	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 10:42 AM Notes:
Wasted On Coconuts Cream Ale	Cream Ale	5.5 Gallons	1.061	1.02	5.4	14.76	6.67 °L	243	0
Author: Scott23 Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/13/2020 2:34 AM Notes: Instead of rice solids I used 2 bags of Uncle Bens brow rice boil in bag. Added sweetened (toasted) coconut 7 days in secondary. This made wort to start to ferment again- needed to use un sweetened if putting in secondary. Next time- add (sweetened) to the mash. Will add 4 oz coconut extract to bottling bucket. OG- 1.062 1st reading- 1.018 Prelim ABV- 5.78% Brewed -2/23/2020 Racked- 3/2/2020
Oatmeal Stout	Oatmeal Stout	30 Litres	1.051	1.01	5.37	21.68	27.66 °L	243	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 4:21 PM Notes:
Half-Canadian	American Brown Ale	5.5 Gallons	1.057	1.016	5.35	16.02	28.35 °L	243	0
Author: ELEMENTT_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 1:52 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.055	1.014	5.4	122.49	6.57 °L	243	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 4:49 PM Notes:
« First ‹ Previous 12496 12497 12498 12499 12500 12501 12502 12503 12504 Next › Last »							Page 12500 of 15,742 20 Recipes of 314,827