Awesome Recipe
|
American IPA
|
1000 Litres |
1.045 |
1.005 |
5.32 |
0 |
3.11 °L
|
231 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2022 7:29 AM |
Notes: |
|
Mala Z"ipa Ko Te Pipa
|
American IPA
|
110 Litres |
1.063 |
1.015 |
6.26 |
6.52 |
9.13 °L
|
231 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 7:24 PM |
Notes: |
|
10 Gauge DIPA
|
American IPA
|
23 Litres |
1.069 |
1.012 |
7.49 |
41 |
6.81 °L
|
231 |
2 |
|
|
Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 3:25 AM |
Notes: pH5.26 @mash 15 mins
typically ends up a triple Dragon @ 10.5% and still smooth as
|
|
Session IPA
|
American IPA
|
120 Litres |
1.055 |
1.017 |
4.99 |
34.56 |
5.15 °L
|
231 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 10/13/2023 7:04 PM |
Notes: |
|
Black IPA
|
American IPA
|
23 Litres |
1.07 |
1.015 |
7.2 |
65.7 |
14.83 °L
|
231 |
2 |
|
|
Boil
Size: 26.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 8:08 AM |
Notes: |
|
Istujat IPA
|
American IPA
|
40 Litres |
1.055 |
1.014 |
5.59 |
54.59 |
13.91 °L
|
231 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 50 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2023 12:49 PM |
Notes: |
|
Spruce
|
American IPA
|
16 Litres |
15.163 |
4.039 |
6.03 |
58.38 |
6.16 °L
|
231 |
2 |
|
Author:
|
|
Martin357
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 1.06 bar |
Creation
Date: 5/28/2023 11:11 AM |
Notes: Should be classic West Coast IPA. Sweetness should offset the early boil additions. I plan to use wood chips to the keg to give it a bit of woody flavor.
Result:
I did not add wood chips in the end. Anyway, this is the great, drinkable beer I have been aimig for. Great head retention, flavor is intese spruce, seem stable even after months. Will repeat next year when there are fresh spruce shoots. |
|
B09 - Loki IPA
|
American IPA
|
25 Litres |
1.061 |
1.015 |
6.09 |
56.32 |
8.39 °L
|
231 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2023 10:03 AM |
Notes: |
|
Sister Star
|
American IPA
|
9 Gallons |
1.003 |
1.001 |
0.3 |
0 |
0.53 °L
|
231 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 1:34 AM |
Notes: |
|
West Coast IPA
|
American IPA
|
5.75 Gallons |
1.057 |
1.014 |
5.64 |
72.43 |
8.9 °L
|
231 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2023 4:28 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.25 |
59.67 |
35.63 °L
|
231 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 5:32 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.062 |
1.015 |
6.18 |
0 |
3.96 °L
|
231 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 11:22 PM |
Notes: |
|
Rye IPA V2
|
American IPA
|
5 Gallons |
1.057 |
1.011 |
6.06 |
107.32 |
9.04 °L
|
231 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2022 3:51 PM |
Notes: |
|
Draft Beer
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.3 |
63.99 |
11.82 °L
|
231 |
0 |
|
Author:
|
|
Scott23
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/28/2022 12:37 AM |
Notes: You can add the defrosted (frozen) pineapple concentrate to the primary after fermentation is complete, or add to the secondary. You may notice some renewed fermentation.
OR use Oregon pineapple puree 49oz can at secondary
Also used Brew Chatter Hoppy Ale water profile kit |
|
APA
|
American IPA
|
5.28 Gallons |
1.055 |
1.019 |
4.7 |
43 |
6.27 °L
|
231 |
0 |
|
|
Boil
Size: 26 Gallons |
Boil Time: 70 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 5:05 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.041 |
1.01 |
4.06 |
0 |
3.37 °L
|
231 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 4:30 AM |
Notes: |
|
Oxymoron
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.037 |
1.009 |
3.61 |
0 |
6.69 °L
|
231 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 10:59 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Belgian IPA
|
15 Litres |
1.08 |
1.014 |
8.56 |
58.65 |
10.05 °L
|
231 |
1 |
|
|
Boil
Size: 18.27 Litres |
Boil Time: 65 |
Boil Gravity: 1.067 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2020 6:58 PM |
Notes: |
|
Black IPA 15
|
Specialty IPA: Black IPA
|
62 Litres |
1.065 |
1.012 |
6.94 |
79.19 |
38.44 °L
|
231 |
2 |
|
|
Boil
Size: 71 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.74 bar |
Creation
Date: 3/6/2020 9:19 PM |
Notes: |
|
B. IPA
|
Specialty IPA: Black IPA
|
850 Litres |
1.056 |
1.014 |
5.52 |
78.63 |
34.19 °L
|
231 |
0 |
|
|
Boil
Size: 875 Litres |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2019 4:16 PM |
Notes: |
|
|
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