Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oh What Fun!	Winter Seasonal Beer	5.25 Gallons	1.062	1.014	6.36	44.95	26.52 °L	191	0
Author: Drew Nealis Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 4:47 PM Notes: Whirlpool Spices __________ 4g – Cinnamon 2g – Ginger 1g – Allspice 1g – Clove Tincture __________ 1.5oz – Fresh Ginger 1/4 tsp – Nutmeg 1/8 tsp – Cinnamon 1/4 tsp – Clove 4 shots – Vodka 1/2 tsp – Vanilla Extract
CHOCOLATE HAZELNUT PORTER US-04	Spice, Herb, or Vegetable Beer	5.5 Gallons	16.486	4.709	6.43	38.03	33.82 °L	191	1
Author: Boil Size: 6.23 Gallons Boil Time: 30 Boil Gravity: 15.3 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 12:08 PM Notes: Esencias a base de aceite Lorann Oils® https://mychocolatisimostore.com/collections/saborizantes/products/esencias-a-base-de-aceite?variant=36730973749400 Emulsiones Lorann Oils® https://mychocolatisimostore.com/collections/emulsiones-y-aromas/products/bakery-emulsion?variant=36694201204888
Bayer	No Profile Selected	50 Litres	1.064	1.015	6.46	26.32	19.5 °L	191	0
Author: Skallebankøl Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 9:12 AM Notes:
PBS Saison Test1	Saison	11.5 Gallons	1.057	1.009	6.31	29.2	5.34 °L	191	0
Author: kiziaiaid Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 9:55 PM Notes:
Inversion	Specialty IPA: New England IPA	290 Gallons	1.064	1.015	6.37	23.86	5.09 °L	191	0
Author: VisionQuest Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2024 4:13 PM Notes:
Infra Red	Robust Porter	600 Litres	1.064	1.015	6.38	83.19	45.83 °L	191	0
Author: Boil Size: 650 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 10:08 AM Notes:
Refurinn	American IPA	20 Litres	1.064	1.016	6.32	66.97	6.45 °L	191	0
Author: pipar Boil Size: 24.1 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 11:53 AM Notes:
Golden Ale	No Profile Selected	7 Litres	1.066	1.016	6.46	22.06	4.89 °L	191	0
Author: Boil Size: 8 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 8:59 AM Notes:
Expo	American IPA	42 Litres	1.06	1.013	6.25	55.1	6.61 °L	191	1
Author: Dom Anthony Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 31 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/5/2024 3:19 PM Notes:
Grapefruit IPA	No Profile Selected	40 Litres	1.062	1.016	6.12	30.33	7.58 °L	191	0
Author: Lady Luck Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 3:08 PM Notes:
Rush B	International Pale Lager	10 Litres	1.065	1.016	6.37	0	3.92 °L	191	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 8:56 AM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.061	1.014	6.19	33.23	5.82 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 2:45 PM Notes:
Thanksgiving ESB OCT 24 2023	Strong Bitter	6 Gallons	1.06	1.012	6.33	31.45	9.25 °L	191	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 8:24 PM Notes: Recirculating mash overnight. Chilled to 61 to let settle. One fresh pack of 1469 in a 1 liter starter. Brita filtered water, no adjustments. Very smooth brew day. Pre-boil 1.050. Added a 1.5 qt of boiling water to boil to bring up volume mid-boil. Some Magnum was subbed for bittering because I was short on EKG. Not bitter enough. Dry hopped 2 oz EKG in the keg. Dumped.
Us Galaxy Ipa	American IPA	45 Litres	1.062	1.013	6.35	32.52	5.76 °L	191	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 2:00 PM Notes:
Saison	Saison	5.5 Gallons	1.061	1.012	6.39	36.99	5.77 °L	191	0
Author: Bengician Boil Size: 8.93 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 8:31 PM Notes:
Festbier III	Festbier	6.25 Gallons	1.059	1.013	6.13	26.31	5.21 °L	191	0
Author: kakent Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 12.45 psi Creation Date: 6/14/2023 4:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.016	6.12	19.32	25.69 °L	191	0
Author: Freefly76 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 11:03 AM Notes:
Booberry Blonde	Blonde Ale	5.5 Gallons	1.059	1.01	6.42	66.66	15.38 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 11:30 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.016	6.21	0	23.4 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 3:42 PM Notes:
MandARINA ALE	American Pale Ale	19 Litres	1.058	1.011	6.18	49.49	6.51 °L	191	0
Author: Boil Size: 25.95 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 143.3 g Creation Date: 4/10/2023 4:23 PM Notes:
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