German Pils
|
German Pilsner (Pils)
|
20.8 Litres |
1.057 |
1.014 |
5.63 |
19.92 |
4.87 °L
|
222 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 8/13/2020 5:25 PM |
Notes: |
|
Bohemian Pilsner
|
Czech Pale Lager
|
24 Litres |
1.05 |
1.008 |
5.58 |
23.16 |
3.38 °L
|
222 |
0 |
|
|
Boil
Size: 27.29 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 2/24/2024 12:46 AM |
Notes: |
|
American Amber With Orange Peels
|
American Light Lager
|
5.5 Gallons |
1.056 |
1.013 |
5.58 |
19.95 |
13.4 °L
|
222 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 4/23/2023 5:56 PM |
Notes: |
|
Centrality
|
American Pale Ale
|
46 Litres |
1.052 |
1.009 |
5.6 |
46.76 |
4.62 °L
|
222 |
0 |
|
|
Boil
Size: 53.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 7:41 AM |
Notes: |
|
Blood Orange Ale/wheat
|
Fruit Beer
|
48 Litres |
1.053 |
1.011 |
5.59 |
23.06 |
16.04 °L
|
222 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 10:50 AM |
Notes: |
|
Cascade Farms
|
American Pale Ale
|
11 Gallons |
1.056 |
1.013 |
5.58 |
37.97 |
6.06 °L
|
222 |
0 |
|
|
Boil
Size: 13.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 3:41 PM |
Notes: |
|
Pale Ale V2
|
Standard/Ordinary Bitter
|
12 Litres |
1.057 |
1.014 |
5.63 |
14.55 |
6.01 °L
|
222 |
0 |
|
|
Boil
Size: 16.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: BrownSugar |
Priming Amount: 72.2 g |
Creation
Date: 8/12/2022 6:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5000 Litres |
1.057 |
1.014 |
5.59 |
0 |
5.73 °L
|
222 |
0 |
|
|
Boil
Size: 5005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 1:17 PM |
Notes: |
|
M Hells
|
German Pilsner (Pils)
|
20.8 Litres |
1.05 |
1.007 |
5.6 |
28.85 |
4.34 °L
|
222 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 4/4/2021 10:31 AM |
Notes: |
|
Savuvehnnä
|
Weissbier
|
20 Litres |
1.057 |
1.014 |
5.63 |
17.74 |
6.66 °L
|
222 |
0 |
|
|
Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/17/2020 1:09 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.057 |
1.014 |
5.64 |
0 |
4.78 °L
|
222 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 3:12 PM |
Notes: |
|
Takomo Saison Finale
|
Saison
|
77 Litres |
1.048 |
1.006 |
5.59 |
50.46 |
2.96 °L
|
222 |
0 |
|
|
Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2020 2:02 PM |
Notes: |
|
Irish Pandemic Ale
|
Irish Red Ale
|
2.5 Gallons |
1.057 |
1.014 |
5.59 |
18.08 |
14.51 °L
|
222 |
0 |
|
Author:
|
|
Will K
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2020 6:29 PM |
Notes: |
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
0 |
6.84 °L
|
222 |
0 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 7:02 PM |
Notes: |
|
Punk IPA
|
American IPA
|
26 Litres |
1.053 |
1.01 |
5.61 |
76.01 |
5.06 °L
|
222 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 1:34 PM |
Notes: |
|
Basic Porter
|
English Porter
|
5.5 Gallons |
1.055 |
1.013 |
5.59 |
53.26 |
31.21 °L
|
222 |
0 |
|
Author:
|
|
fireman99r
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 9:15 AM |
Notes: |
|
Session Ipa Eliot II
|
American IPA
|
505 Litres |
1.051 |
1.009 |
5.61 |
42.37 |
3.77 °L
|
222 |
0 |
|
Author:
|
|
Arya
|
|
Boil
Size: 630 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 2:36 PM |
Notes: |
|
Nabo-Øl Sommerbris
|
American Pale Ale
|
20 Litres |
1.053 |
1.011 |
5.62 |
31.34 |
5.48 °L
|
222 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 6g/ltr |
Creation
Date: 6/4/2019 3:39 PM |
Notes: Gjæres ved 18 grader i 14 dager. Kan la stige til 20+ siste uke.
Karboneres i romtemperatur i 14 dager. |
|
Awesome Recipe
|
American Pale Ale
|
2 Gallons |
1.056 |
1.013 |
5.62 |
100.97 |
3.59 °L
|
222 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 1:40 AM |
Notes: |
|
Baviera
|
Dunkles Weissbier
|
26 Litres |
1.05 |
1.008 |
5.62 |
14.87 |
14.57 °L
|
222 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 6:44 AM |
Notes: |
|
|
|