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Baviera

151 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 90 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (ending kettle)
Source: Julián Alvez
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created Thursday February 14th 2019
1.050
1.008
5.6%
14.9
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.33 kg German - Wheat Malt4.326 kg Wheat Malt 37 2 60.8%
2.29 kg German - Munich Light2.29 kg Munich Light 37 6 32.2%
0.40 kg American - Caramel / Crystal 60L0.4 kg Caramel / Crystal 60L 34 60 5.6%
0.09 kg German - Carafa II0.094 kg Carafa II 32 425 1.3%
7.11 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops Pellet 3.75 Boil at 100 °C 90 min 14.87 100%
35 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
21.329 L Infusion 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
2 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 242 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Baviera" Dunkles Weissbier beer recipe by Julián Alvez. All Grain, ABV 5.62%, IBU 14.87, SRM 14.57, Fermentables: (Wheat Malt, Munich Light, Caramel / Crystal 60L, Carafa II) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-14 06:44 UTC
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