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Home
»
Yeasts
»
East Coast Yeast - Old Newark Ale ECY10
East Coast Yeast - Old Newark Ale ECY10
Type:
Ale
Form:
Liquid
Flocculation:
High
Laboratory:
East Coast Yeast
Attenuation:
72%
Alcohol Tolerance:
n/a
Minimum Temperature:
60°F
Maximum Temperature:
68°F
Most Used In:
Style
Recipes
American IPA
9
American IPA
2
Blonde Ale
2
American Pale Ale
2
American Pale Ale
2
Irish Red Ale
2
Extra Special/Strong Bitter (ESB)
2
Best Bitter
1
American Barleywine
1
International Pale Lager
1
American Wheat Beer
1
Irish Red Ale
1
Czech Amber Lager
1
Cream Ale
1
English Barleywine
1
English Barleywine
1
English IPA
1
American Light Lager
1
American Stout
1
Specialty IPA: Rye IPA
1
Baltic Porter
1
Blonde Ale
1
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