Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lazy Daze 2	Specialty IPA: New England IPA	6.5 Gallons	1.056	1.014	5.49	16.27	5.51 °L	366	1
Author: LlewellynBrewHaus Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 6:00 AM Notes:
Group 2 - Beer 3 - Honey Brown Ale	American Amber Ale	2 Gallons	1.054	1.012	5.45	33.35	9.21 °L	366	0
Author: Tabes Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 7:16 PM Notes: Original Gravity (SG) - 1.054 - 1.045 - 1.06 Final Gravity (SG) - 1.009 - 1.01 - 1.015 ABV - 5.88% - 4.5 - 6.2% IBU (Tinseth) - 36.12 - 25 - 40 SRM (Morey) - 9.21 - 10 - 17 Honey will be provided by team Recipe from https://www.brewersfriend.com/homebrew/recipe/view/488556/honey-brown-ale-sleeman-clone-
Simple Aussie American Ale	American Pale Ale	20 Litres	1.051	1.01	5.44	53.23	5.81 °L	366	0
Author: Bagetty Boil Size: 20 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 8:09 AM Notes:
IKON ヴァイツェン	Weissbier	120 Litres	1.054	1.012	5.49	8.33	3.89 °L	366	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 3:52 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.056	1.014	5.49	0	13.61 °L	366	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 7:22 PM Notes:
Awesome Recipe	No Profile Selected	155 Gallons	1.053	1.011	5.5	28.29	3.18 °L	366	0
Author: Myter818 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 8:50 PM Notes:
Karega Golden Ale	British Golden Ale	110 Litres	1.056	1.014	5.52	40.55	4.36 °L	366	0
Author: najkasneje Boil Size: 123 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 4:08 PM Notes:
SA IPA	American IPA	25 Litres	1.053	1.011	5.47	51.35	13.02 °L	366	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 12:15 PM Notes:
Hazy Citra Mosaic IPA	American IPA	5 Gallons	1.056	1.014	5.48	27.13	3.79 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 2:46 PM Notes:
New England Hop	American IPA	4000 Litres	1.054	1.012	5.44	0	4.58 °L	366	0
Author: Boil Size: 4200 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 7:14 PM Notes:
Anchor Steam Clone	California Common	5 Gallons	1.05	1.008	5.49	31.4	10.16 °L	366	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 5:33 PM Notes:
Oak Beauty XV	Extra Special/Strong Bitter (ESB)	22 Litres	1.054	1.012	5.47	24.05	12.74 °L	366	1
Author: farny Boil Size: 11 Litres Boil Time: 70 Boil Gravity: 1.108 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 12:37 PM Notes:
La Bitch	Blonde Ale	5 Gallons	1.053	1.012	5.48	89.27	4.07 °L	366	1
Author: Joey's Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 12:17 AM Notes:
I Did It All For The CHINOOKIE IPA	American IPA	5.5 Gallons	1.053	1.011	5.47	107.61	9.48 °L	366	0
Author: LannyF Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 6:35 PM Notes:
BrewDog Zombie Cake Clone	Brown Porter	9.5 Litres	1.055	1.013	5.51	31.07	24.74 °L	366	1
Author: Myllyn kotiolutpaja Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 50.9 g Creation Date: 10/28/2019 1:22 PM Notes: Simpson’s Best Pale Ale Simpson’s Caramalt Simpson’s Brown Simpson’s Crystal T50 Weyermann Carafa Special 3 Add honey in whirpool. Split vanilla bean and add to fermenter.
Simple Session Mead	Dry Mead	5.5 Gallons	1.042	1	5.48	0	2.4 °L	366	1
Author: ukaratay Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 9:46 PM Notes:
Iteration	American Pale Ale	6 Gallons	1.056	1.014	5.52	44.07	5.69 °L	366	1
Author: Paradigm11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 4:53 PM Notes:
1st Blonde Aux Fruits	Fruit Beer	21 Litres	1.055	1.013	5.45	18.98	4.08 °L	366	0
Author: ChrisFab Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 1:16 PM Notes: Fermentation 5 jours à 18/20 Fermentation 10 jours à 10/12
Honey Blonde Ale	Blonde Ale	21 Litres	1.055	1.014	5.47	20.42	5.93 °L	366	0
Author: beergioni Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: almibar Priming Amount: N/A Creation Date: 10/23/2018 9:57 PM Notes: Probar de agregar la mitad de la miel sobre los ultimos
Akira	Belgian Pale Ale	10 Litres	1.054	1.012	5.5	95.4	21.86 °L	366	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 11:49 AM Notes:
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