Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pepperberry Saison	Saison	19 Litres	1.072	1.014	7.6	28.17	5.32 °L	302	0
Author: Philip Shorten Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 2:41 AM Notes:
BeerMKR Tripel 2022	Belgian Tripel	5.2 Litres	1.068	1.01	7.6	51.23	7.62 °L	302	0
Author: Mallonee's Malt Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 11:25 PM Notes:
Mike's Rye	Weizen/Weissbier	1 Gallons	1.07	1.01	7.88	208.36	21.58 °L	302	0
Author: Bater0420 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 6:48 PM Notes:
New 2022 Jucy IPA	Specialty IPA: New England IPA	12 Gallons	1.069	1.015	7.55	58.25	5.7 °L	302	1
Author: Beez Home Brewery Boil Size: 15.21 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 5:56 PM Notes:
Next Ipa	American IPA	24 Litres	1.073	1.013	7.85	42.06	10.74 °L	302	0
Author: MateoBrewer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 5:02 AM Notes:
Coconut Death	American Porter	5 Gallons	1.074	1.016	7.66	25.56	50 °L	302	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 5:11 PM Notes:
Awesome Recipe	Belgian Specialty Ale	12 Litres	1.078	1.02	7.68	35.6	14.14 °L	302	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2021 8:34 AM Notes:
SOF	American Pale Ale	5.5 Gallons	1.075	1.015	7.85	61.85	8.51 °L	302	0
Author: JordanTVB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 7:21 PM Notes: Boiling Hop Additions 60min. - 0.5 oz Warrior 0.5 oz Green Bullet 45min. - 1.0 oz Warrior 0.25 oz Green Bullet 15min. - .50 oz Warrior 10min. - .25 oz Green Bullet Flameout (15min long) - .50 oz Warrior Dry Hopping Hop Additions First Pass (Days 1 - 5) - 1.0 oz Bravo 2.0 oz Warrior Second Pass (Days 6 - 10) - 1.0 oz Bravo 1.0 oz Warrior
Heilung	Saison	50 Litres	1.064	1.003	8.03	24.72	8.75 °L	302	0
Author: MattiasNevel Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 9:09 AM Notes:
West Simcoast IPA	American IPA	5 Gallons	1.074	1.014	7.78	54.94	5.87 °L	302	0
Author: CJ3 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2020 3:37 AM Notes: Mash pH at 20 minutes = 5.8, stirred and circulated another 20 minutes = 6.1. Interesting as I also added a few grams of malic acid but the pH kept rising. Apparently the mash pH calculator is onto something. No original gravity checked via hydrometer. I should have compensated for mash pH earlier in the process
Imperial Ipa	Imperial IPA	21 Litres	1.071	1.011	7.82	69.49	9.3 °L	302	0
Author: Daniele Brewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 10:01 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.078	1.019	7.66	0	9.03 °L	302	0
Author: Willettd Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 5:27 PM Notes:
Belgian Blonde Nº10 Experimental	Belgian Blond Ale	8 Litres	1.074	1.013	8.02	13.79	6.01 °L	302	1
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 70.8 g Creation Date: 7/3/2020 9:24 PM Notes: Ferment at 20C for a day or two. After 2 days, shake it for re-oxygen. Then slowly let it rise use ~ 1 degree per day until it hits 24-26C, maximum. Up to 2 weeks. Bottle half: condition for 3 weeks at 24C. Rack half for secondary. Keep for 3 weeks. Then, bottle, condition for 2 weeks.
Galactic Secret	Specialty IPA: New England IPA	5 Gallons	1.076	1.014	8.15	61.04	5.42 °L	302	0
Author: Dude8888 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 5:27 PM Notes:
Galaxian From Coronaville	American Pale Ale	8 Gallons	1.069	1.012	7.54	70.78	11.77 °L	302	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 4:57 PM Notes:
Company Man	Double IPA	341 Gallons	1.083	1.021	8.18	13.53	7.04 °L	302	0
Author: Ramon Casiano Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 5:27 PM Notes:
Andrea And Noah Wedding Ale	Oatmeal Stout	5.5 Gallons	1.072	1.014	7.64	24.15	50 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 10:10 PM Notes:
May 4 IPA	American IPA	5.5 Gallons	1.079	1.021	7.7	149.3	4.91 °L	302	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 12:27 AM Notes:
Fliny The Eldest	Imperial IPA	10 Litres	1.079	1.021	7.62	75.22	6.33 °L	302	0
Author: The Commish Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 9:17 AM Notes:
CUP OF JOE	American Stout	5.5 Gallons	1.079	1.02	7.73	30.27	38.18 °L	302	0
Author: Windy Cove Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: BOTTLING Priming Amount: 3.0 Creation Date: 7/8/2018 12:15 AM Notes:
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