Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber All Grain 2.5 Gal	American Amber Ale	2.5 Gallons	1.053	1.009	5.76	36.59	14.74 °L	296	2
Author: AlexInny88 Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 12/27/2020 3:36 AM Notes:
California Common, HHH True To Style 17.5 Gallon Version	California Common	17.5 Gallons	1.053	1.012	5.38	37.19	11.3 °L	296	0
Author: Todd Burns Boil Size: 19.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 11:04 PM Notes:
(PH)2 Amber Moon IPA	American Amber Ale	5.5 Gallons	1.059	1.013	6.08	30.35	12.79 °L	296	0
Author: HenriquePH Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/30/2022 11:04 PM Notes:
P.I.M.P.	American Porter	5.5 Gallons	1.092	1.022	9.14	30.08	50 °L	296	1
Author: ARMJAM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2022 11:50 AM Notes:
Imperial El Secreto	American Porter	20 Litres	1.091	1.019	9.37	0	41.99 °L	296	0
Author: Falete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 11:14 AM Notes:
OBC Amber Ale	American Amber Ale	5 Gallons	1.055	1.014	5.44	36.71	13.68 °L	296	0
Author: dmotuba Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/9/2022 3:18 AM Notes:
American Porter #3	American Porter	20 Litres	1.052	1.015	4.88	42.06	28.56 °L	296	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2021 3:49 PM Notes:
AAA 3.0	American Amber Ale	60 Litres	1.057	1.01	6.13	16.98	15.6 °L	296	0
Author: P.Cueto Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 473.9 g Creation Date: 9/6/2021 11:44 PM Notes:
American Amber Ale	American Amber Ale	5.5 Gallons	1.036	1.008	3.58	48.48	39.8 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 4:15 PM Notes:
Undead Porter	American Porter	11 Gallons	1.059	1.013	6.09	33.94	28.7 °L	296	0
Author: Jtac616 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 12:22 AM Notes:
Retirement Brown Ale	American Brown Ale	5.5 Gallons	1.053	1.013	5.18	21.06	25.46 °L	296	0
Author: shady acres Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 3:14 PM Notes:
BoB_Breakfast Stout	American Porter	5.5 Gallons	1.082	1.021	8.09	47.42	50 °L	296	0
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 2:08 AM Notes: - Use Maple Extract rather than Syrup due to likely fermenting out - MASH Temp at 156 F -
American Brown Coffee Ale - Episode 4	American Brown Ale	6 Gallons	1.078	1.015	8.23	53.14	27.99 °L	296	1
Author: JustMe Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 10:59 PM Notes:
Sweather Weather 5G AG	American Brown Ale	5 Gallons	1.059	1.018	5.35	30.85	23.9 °L	296	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 7:19 PM Notes:
Chocolate Porter Dos Campeões	American Porter	20 Litres	1.05	1.009	5.27	58.47	31.57 °L	296	0
Author: Gustavo Marsan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 2:10 PM Notes:
Xmas Pudding Porter Draft Copy	American Porter	23 Litres	1.066	1.013	6.93	33	36.07 °L	296	0
Author: edwinburrow Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2019 7:34 AM Notes: Secondary Additions: 1. Soak Mixed Dried Fruit in brandy for 4-5 days prior to adding into secondary. 2. Add Fruit mix to muslin and add to secondary for 7 days. 3. Remove after 7 days and package as normal.
Hoppy Broon Ale	American Brown Ale	23 Litres	1.058	1.01	6.31	27.24	23.34 °L	296	1
Author: durkin Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 8:48 AM Notes: DP 42 avg if flaked wheat actually = 0 Mash 73.4C Sparge 78.6C
Lemongrass Pils	American Brown Ale	850 Litres	1.05	1.011	5.01	0	2.96 °L	296	0
Author: Boil Size: 930 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 3:08 PM Notes:
Bourbon Barrel Porter AG	American Porter	5 Gallons	1.065	1.018	6.16	50.84	36.75 °L	296	0
Author: Todd Cogswell Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2019 4:47 AM Notes:
9 Gal Batch Brown Ale	American Brown Ale	9 Gallons	1.067	1.016	6.7	61.51	18.32 °L	296	1
Author: rick3x22 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 10:12 PM Notes:
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