Altbier
|
Altbier
|
10 Litres |
1.06 |
1.011 |
6.44 |
15.03 |
9.47 °L
|
298 |
0 |
|
|
Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 2:20 PM |
Notes: |
|
German Pils
|
German Pils
|
5 Gallons |
1.044 |
1.011 |
4.36 |
28.8 |
3.2 °L
|
298 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 11:35 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
11 Gallons |
1.047 |
1.008 |
5.17 |
26.41 |
13.04 °L
|
298 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/20/2023 12:54 PM |
Notes: |
|
We Will Pils
|
German Pils
|
56 Litres |
1.048 |
1.007 |
5.36 |
34.45 |
3.42 °L
|
298 |
0 |
|
|
Boil
Size: 64.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 9:01 AM |
Notes: |
|
Maerzen 11-22
|
Märzen
|
5 Gallons |
1.053 |
1.01 |
5.71 |
23.57 |
16.8 °L
|
298 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 9:14 PM |
Notes: |
|
German Alt
|
Altbier
|
3.5 Gallons |
1.051 |
1.012 |
5.16 |
64.54 |
11.65 °L
|
298 |
1 |
|
|
Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2022 2:45 PM |
Notes: |
|
SBS Vorfreude Marzen/Oktoberfest Bier (all Grain)
|
Märzen
|
5.5 Gallons |
1.056 |
1.011 |
6 |
22.99 |
8.21 °L
|
298 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 8/6/2022 8:01 PM |
Notes: Ferment at 50°. Prior to packaging raise temperature to 65°for a few days to clean any diacetyl. Lager at 34° for 6 weeks. |
|
Pils 22
|
German Pils
|
5.5 Gallons |
1.046 |
1.007 |
5.12 |
31.5 |
3.49 °L
|
298 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/18/2022 6:09 PM |
Notes: |
|
Märzen 2/2020
|
Märzen
|
25 Litres |
1.061 |
1.011 |
6.57 |
35.03 |
9.19 °L
|
298 |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 3:16 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.59 |
26.68 |
13.55 °L
|
298 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:11 PM |
Notes: |
|
Baltic Porter
|
Baltic Porter
|
6 Gallons |
1.09 |
1.021 |
9.08 |
31.57 |
27.87 °L
|
298 |
0 |
|
Author:
|
|
subliminalfringe@yahoo.com
|
|
Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 8:41 PM |
Notes: OG 1.090
3 yeast packets to create 3 liter starter
Around 30 IBU |
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.062 |
1.015 |
6.1 |
26.87 |
11.92 °L
|
298 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 8:22 PM |
Notes: |
|
I Smell Smoke
|
Rauchbier
|
22.3 Litres |
1.052 |
1.013 |
5.14 |
25.3 |
11.09 °L
|
298 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 10:49 AM |
Notes: |
|
First Rauchbier
|
Rauchbier
|
6 Litres |
1.054 |
1.011 |
5.72 |
26.99 |
23.14 °L
|
298 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 7:40 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
10.5 Gallons |
1.058 |
1.012 |
6.13 |
22.72 |
9.18 °L
|
298 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 3:02 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.057 |
1.014 |
5.64 |
26.57 |
12.97 °L
|
298 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 1:30 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.069 |
1.012 |
7.53 |
23.11 |
8.79 °L
|
298 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 10/6/2019 9:46 PM |
Notes: 50/45.7/2.2/1.1/1.1 on grain bill without rice hulls.
Subbed victory in for biscuit. |
|
What I Had Lager
|
Vienna Lager
|
6 Gallons |
1.052 |
1.014 |
4.99 |
22.45 |
4.05 °L
|
298 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2019 6:05 PM |
Notes: |
|
Bierleiche Oktoberfest
|
Märzen
|
5.5 Gallons |
1.047 |
1.008 |
5.14 |
21.86 |
10.97 °L
|
298 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 12:37 AM |
Notes: |
|
Awesome Recipe
|
Dunkles Bock
|
19 Litres |
1.054 |
1.01 |
5.79 |
0 |
14.28 °L
|
298 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 8:11 PM |
Notes: |
|
|
|