Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
8.04 |
60% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
2.2 |
Boil
|
15 min |
2.66 |
40% |
|
50 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
10.7 |
100% |
|
50 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
5l lost to grain |
Infusion |
-- |
67 °C |
60 min |
|
15 L |
Collect 26l of wort |
Sparge |
-- |
70 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 12 PSI at 4 degrees C
CO2 Level: 2.3 Volumes |
Target Water Profile
Penicuik, Scotland (Rosebery B)
Notes
Spunding valve set to 14 PSI
Fully closed transfer with Co2
Aiming for PH of 5.2-5.3
1L starter, 100g Light DME, aiming for 1.036
OG
FG
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-10 09:05 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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