Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rother Black Lager	Schwarzbier	5.5 Gallons	1.047	1.01	4.76	26.27	29.71 °L	378	0
Author: NeighborSantos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 7:13 PM Notes:
Boddingtons	Ordinary Bitter	5.5 Gallons	1.045	1.009	4.75	48.21	9.13 °L	378	1
Author: Doug MacCoss Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2024 8:42 PM Notes:
Session Brown Ale	No Profile Selected	1.75 Gallons	1.048	1.012	4.75	28.56	26.81 °L	378	0
Author: BBbrewz Boil Size: 3.27 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 2:16 AM Notes:
Ignis	Irish Red Ale	20.8 Litres	1.048	1.012	4.72	0	7.02 °L	378	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 2:21 AM Notes:
BoB_Mocktoberfest	Märzen	6 Gallons	1.048	1.011	4.77	32.49	8.67 °L	378	0
Author: GingerArge Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 4:15 PM Notes:
12.8.22 Homebrew Club English Hops NEIPA	Specialty IPA: New England IPA	12 Litres	1.045	1.009	4.75	30.91	2.95 °L	378	0
Author: Cozzyb Boil Size: 12 Litres Boil Time: N/A Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2022 3:02 PM Notes:
Wedding Blonde	American Light Lager	5.5 Gallons	1.045	1.008	4.73	17.29	3.88 °L	378	2
Author: thehaze44 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 5:55 PM Notes:
SBC Austrian Lager	No Profile Selected	20.8 Litres	1.044	1.007	4.79	21.09	3.14 °L	378	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 11:27 AM Notes: OG1.037
7.5 Gal IPA Exp	American IPA	7.5 Gallons	1.048	1.012	4.73	0	3.26 °L	378	0
Author: mystikhybrid Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:39 PM Notes:
Simple Citra - Session IPA	American Pale Ale	23 Litres	1.048	1.011	4.74	49.95	4.35 °L	378	2
Author: PietroViti Boil Size: 29.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 143.5 g Creation Date: 3/10/2021 12:25 PM Notes: Bring 18 lt of water to 73ºC. Add the grains. Mash at 67ºC for 1 hour. Mash-out at 78ºC for 10 minutes. Boil with bitter hops for 1 hour. Add organic lemon zests for the last 15min of boil. Add another batch of Citra at whirlpool and keep until cold. Start the fermentation. Add the dry-hopping Citra when the wort is transferred in the second fermenter, or when the fermentation slows a bit after 3 or 4 days
Pšenka	Weizen/Weissbier	18 Litres	1.048	1.012	4.71	11.79	4.95 °L	378	0
Author: Nerubian Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 9:45 AM Notes:
That Booty	Blonde Ale	40 Litres	1.045	1.009	4.76	31.88	3.75 °L	378	0
Author: ant@craftybeerclub.com Boil Size: 49.94 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 9:24 AM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.047	1.011	4.72	18.8	4.25 °L	378	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2020 2:04 AM Notes:
English ESB	Strong Bitter	5.5 Gallons	1.051	1.015	4.77	32.32	12.23 °L	378	0
Author: Furmantation Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 24.91 psi Creation Date: 1/8/2020 5:21 PM Notes:
Roasted LME Porter	Sweet Stout	2.5 Gallons	1.048	1.012	4.71	23.47	27.23 °L	378	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 3:34 PM Notes: This beer uses Breiss LME Porter Extract (not their traditional dark extract)
Bernabeer American Hlonde Ale	Blonde Ale	42 Litres	1.045	1.008	4.81	17.08	4.53 °L	378	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 266.9 g Creation Date: 8/13/2019 7:03 PM Notes:
Lawn Mower	Classic American Pilsner	5.25 Gallons	1.048	1.012	4.74	28.56	5.85 °L	378	0
Author: Jsant07 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 2:53 AM Notes:
Awesome Recipe	Trappist Single	5.5 Gallons	1.048	1.012	4.76	0	4.99 °L	378	0
Author: bareknucklesbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 6:55 PM Notes:
Musta Joulu 2.0	Robust Porter	30 Litres	1.049	1.012	4.79	33.42	41.6 °L	378	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 1:39 PM Notes: op alussa 1.052 Hiivat Mangrove Jac M21 Safale 97 x 2
Rye Pale Ale	American Pale Ale	20 Litres	1.045	1.009	4.78	53	6.52 °L	378	0
Author: Leonlebrasseur Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 9:25 AM Notes:
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