Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Saphir4 g Saphir Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
2.67 |
15.4% |
|
10 g |
Saphir10 g Saphir Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
5.14 |
38.5% |
|
12 g |
Saphir12 g Saphir Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
3.98 |
46.2% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
26 g |
Saphir (Pellet) 26 g Saphir (Pellet) Hops |
|
11.79 |
100.1% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
1. sypání - půlka všech sladů |
Infusion |
-- |
35 °C |
10 min |
|
|
|
Infusion |
-- |
62 °C |
30 min |
|
12 L |
2. sypání po přidání vody |
Infusion |
-- |
38 °C |
35 min |
|
|
|
Infusion |
-- |
45 °C |
10 min |
|
|
|
Infusion |
-- |
72 °C |
30 min |
|
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Pšenka" Weizen/Weissbier beer recipe by Nerub. All Grain, ABV 4.71%, IBU 11.79, SRM 4.95, Fermentables: (Bohemian Pilsner, Wheat Malt, CaraHell) Hops: (Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-25 09:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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