Karácsonyi Stout
|
Clone Beer
|
15 Litres |
1.044 |
1.009 |
4.57 |
54.69 |
15.1 °L
|
317 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 7:19 AM |
Notes: |
|
Park&Chill
|
Specialty IPA: White IPA
|
19 Litres |
1.046 |
1.011 |
4.61 |
31.76 |
5.35 °L
|
317 |
0 |
|
|
Boil
Size: 24.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 6:14 PM |
Notes: |
|
Blonde On Blonde
|
Blonde Ale
|
5 Gallons |
1.044 |
1.01 |
4.48 |
32.37 |
4.14 °L
|
317 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 16.93 psi |
Creation
Date: 3/10/2023 6:50 PM |
Notes: |
|
Crisps
|
British Golden Ale
|
6 Gallons |
1.052 |
1.017 |
4.57 |
36.64 |
4.9 °L
|
317 |
1 |
|
|
Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 2/16/2023 5:10 PM |
Notes: |
|
Greer Beer
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
45.18 |
5.72 °L
|
317 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 9:26 PM |
Notes: |
|
Secret Conflux
|
American IPA
|
19 Litres |
1.046 |
1.012 |
4.52 |
17.46 |
4.78 °L
|
317 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2022 2:48 PM |
Notes: Tesco Ashbeck water-
In Mash = 5g Gypsum =2g calcium Chloride =pinch salts = pinch Acid
Yeast =Into the Haze - Hopeye
Pressure fermented
no pressure 1 day grad increase to 10 PSI
|
|
Breezy Night
|
Schwarzbier
|
25 Litres |
1.041 |
1.007 |
4.48 |
28.37 |
30.27 °L
|
317 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2022 9:18 PM |
Notes: |
|
Slocan Seltzer
|
Semi-Sweet Mead
|
20 Litres |
1.035 |
1 |
4.6 |
0 |
0.82 °L
|
317 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 10 |
Boil Gravity: 1.033 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2022 8:48 PM |
Notes: |
|
German Hef
|
Weissbier
|
1150 Litres |
1.048 |
1.014 |
4.56 |
5.39 |
3.45 °L
|
317 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2021 6:53 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.035 |
1 |
4.53 |
0 |
0 °L
|
317 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 9:01 PM |
Notes: |
|
MUNICH HELLES
|
Munich Helles
|
24 Litres |
1.046 |
1.011 |
4.49 |
19.05 |
5.68 °L
|
317 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2018 2:03 PM |
Notes: |
|
Centennial Blonde - Micah
|
No Profile Selected |
6 Gallons |
1.04 |
1.006 |
4.56 |
19.54 |
3.49 °L
|
317 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 8:03 PM |
Notes: |
|
Decoy Schwartzbier
|
No Profile Selected |
65 Litres |
1.046 |
1.011 |
4.59 |
0 |
18.98 °L
|
317 |
0 |
|
|
Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 7:40 AM |
Notes: |
|
Czech Dark Lager
|
Czech Dark Lager
|
5.5 Gallons |
1.046 |
1.011 |
4.56 |
22.36 |
26.27 °L
|
317 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 6/11/2020 9:00 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
20.8 Litres |
1.045 |
1.01 |
4.65 |
27.18 |
10.85 °L
|
317 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 1:13 PM |
Notes: |
|
NHC Hops NEPA
|
American Pale Ale
|
5.5 Gallons |
1.041 |
1.007 |
4.48 |
21.63 |
4.58 °L
|
317 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 3:21 PM |
Notes: |
|
German Pils 2019
|
German Pils
|
5.5 Gallons |
1.047 |
1.012 |
4.61 |
31.63 |
3.09 °L
|
317 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2019 4:40 PM |
Notes: |
|
Citrus Pale
|
Blonde Ale
|
4.8 Litres |
1.044 |
1.009 |
4.59 |
47.97 |
6.12 °L
|
317 |
0 |
|
|
Boil
Size: 5.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 30.5 g |
Creation
Date: 8/18/2019 3:59 PM |
Notes: Added peel of 1 grapefruit, 1 orange, 1/4 lemon at 5 mins. |
|
Punk IPA (Extract Clone)
|
American IPA
|
20 Litres |
1.047 |
1.012 |
4.61 |
78.55 |
4.04 °L
|
317 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 7:55 AM |
Notes: |
|
Bavarian Hefeweizen
|
Weissbier
|
6.6 Gallons |
1.045 |
1.011 |
4.5 |
12.77 |
4.05 °L
|
317 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 1:49 PM |
Notes: |
|
|
|