Pumpkin Porter Beer Recipe | All Grain American Porter by Sparticus616 | Brewer's Friend
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Pumpkin Porter

91 calories 9.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 91 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created: Tuesday January 1st 2019
1.028
1.007
2.9%
0.0
42.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
1 lb American - Black Malt1 lb Black Malt 28 500 8%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8%
12.50 lbs / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pumpkin Porter" American Porter beer recipe by Sparticus616. All Grain, ABV 2.87%, IBU 0, SRM 42.77, Fermentables: (Pale 2-Row, Black Malt, Chocolate, Caramel / Crystal 40L)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-01 23:26 UTC
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