|
2020/09/19_21A_IPA
|
American IPA
|
20.8 Litres |
1.051 |
1.01 |
5.47 |
92.48 |
6.34 °L
|
387 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 77 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 10:36 AM |
| Notes: |
|
|
ALTernate Reality Dusseldorf Altbier (22)
|
Düsseldorf Altbier
|
5.5 Gallons |
1.05 |
1.008 |
5.45 |
34.3 |
14.23 °L
|
387 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2023 5:02 PM |
| Notes: |
|
|
Emily’s Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.057 |
1.016 |
5.38 |
0 |
8.93 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2021 6:42 PM |
| Notes: New bock |
|
|
English Porter
|
English Porter
|
50 Litres |
1.055 |
1.014 |
5.38 |
16.09 |
34.4 °L
|
387 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 5:50 AM |
| Notes: |
|
|
新宿新工場
|
No Profile Selected |
100 Litres |
1.055 |
1.014 |
5.39 |
0 |
3.8 °L
|
387 |
0 |
|
|
|
| Boil
Size: 117 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 11:16 AM |
| Notes: |
|
|
P.I.T.A’S Enigma
|
American IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.38 |
35.38 |
4.99 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2021 9:19 PM |
| Notes: |
|
|
Adolf Dunkelweizen Beer
|
Dunkles Weissbier
|
21 Litres |
1.053 |
1.011 |
5.47 |
13.82 |
15.18 °L
|
387 |
1 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150.2 g |
Creation
Date: 5/21/2021 1:13 AM |
| Notes: |
|
|
Apa Columus E Eldorado
|
American Pale Ale
|
20 Litres |
1.051 |
1.009 |
5.43 |
31.98 |
4.19 °L
|
387 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 8:49 PM |
| Notes: |
|
|
Brownsound
|
English Porter
|
5.5 Gallons |
1.06 |
1.019 |
5.41 |
37.14 |
41.93 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 10:21 PM |
| Notes: |
|
|
Weihenstephan Hefe
|
Weissbier
|
6.75 Gallons |
1.055 |
1.014 |
5.41 |
16.06 |
4.32 °L
|
387 |
1 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 1:02 AM |
| Notes: open ferment @ 70F |
|
|
Pale Ale
|
American Pale Ale
|
35 Gallons |
1.055 |
1.014 |
5.4 |
44.52 |
4.24 °L
|
387 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2016 3:45 PM |
| Notes: |
|
|
SNPA Clone
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.47 |
68.42 |
9.2 °L
|
387 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 3:15 AM |
| Notes: |
|
|
Hazy American IPA/NEIPA Hybrid
|
American IPA
|
9 Litres |
1.055 |
1.013 |
5.48 |
81.51 |
8.35 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 65 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 5:11 PM |
| Notes: |
|
|
APA Sierra Nevada Clone
|
American Pale Ale
|
16 Litres |
1.05 |
1.009 |
5.47 |
38.42 |
5.06 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 104.6 g |
Creation
Date: 8/31/2019 7:46 AM |
| Notes: |
|
|
NEIPA Xd
|
Specialty IPA: New England IPA
|
21 Litres |
1.056 |
1.015 |
5.45 |
19.59 |
4.66 °L
|
387 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 3:13 PM |
| Notes: |
|
|
Azacca/2-row Smash
|
American Light Lager
|
5 Gallons |
1.051 |
1.009 |
5.46 |
58.57 |
5.36 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 6:57 AM |
| Notes: |
|
|
Smash
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.48 |
36.87 |
5.57 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 11:56 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
50 Litres |
1.051 |
1.01 |
5.41 |
30.33 |
9.21 °L
|
387 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 3:30 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Litres |
1.066 |
1.024 |
5.44 |
0 |
8.32 °L
|
387 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 2:21 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
18 Gallons |
1.055 |
1.013 |
5.45 |
39.64 |
6.21 °L
|
387 |
0 |
|
|
|
| Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 12:17 AM |
| Notes: |
|
|
|
|