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smash

158 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created Wednesday November 21st 2018
1.052
1.010
5.48%
36.87
5.57
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 100%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 19.84 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 9.84 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 10 min 7.19 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 0 min 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.5 gal Infusion 154 °F 60 min
Starting Mash Thickness: 0.8 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
City Water - Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 5.48%, IBU 36.87, SRM 5.57, Fermentables: (Maris Otter Pale) Hops: (Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-21 23:57 UTC
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