Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Artisan - Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Pellet |
4 |
First Wort
|
0 min |
13.82 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
|
-- |
67 °C |
60 min |
|
|
mash out |
|
-- |
77 °C |
5 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: sucrose
Amount: 150.2 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Quebec
"adolf dunkelweizen beer" Dunkles Weissbier beer recipe by beer bong. All Grain, ABV 5.47%, IBU 13.82, SRM 15.18, Fermentables: (Pilsner, Munich - Light 10L, Pale Wheat, Caramel / Crystal 90L, Special B, Carafa II) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-24 15:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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