Homebrew Beer Recipes

Page 9273 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MAN	American IPA	35 Litres	1.062	1.014	6.26	44.65	40.57 °L	313	0
Author: miatellobeer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 7:07 PM Notes:
Winter Night Stout	Imperial Stout	5.5 Gallons	1.085	1.021	8.43	55.59	35.85 °L	313	1
Author: alexander300 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 10/22/2021 6:48 PM Notes:
Snøgris	Imperial Stout	20 Litres	1.101	1.025	9.93	71.55	38.25 °L	313	0
Author: The Haff Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 5:09 PM Notes: I cold brew around 300 grams of espresso in bourbon or cognac and throw it in before kegging.
Breakfast Stout Clone	Imperial Stout	5.25 Gallons	1.08	1.015	8.51	48.05	50 °L	313	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 8/17/2020 7:57 PM Notes:
Chocolate Rye Stout	Imperial Stout	5 Gallons	1.107	1.027	10.56	65.52	42.48 °L	313	0
Author: CoreBomb Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 2/6/2020 4:41 PM Notes:
2 Stout 4U	Imperial Stout	5.5 Gallons	1.094	1.024	9.26	59.74	38.01 °L	313	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 6:03 PM Notes:
Her Majesty	Imperial Stout	22.5 Litres	1.114	1.029	12.7	91.87	50 °L	313	0
Author: Gmarg Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.084 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125 g Creation Date: 11/2/2019 1:49 PM Notes:
The Wood Butcher (Mash #2)	Imperial Stout	3 Gallons	1.127	1.032	12.52	0	50 °L	313	0
Author: Overman Beer Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.076 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 7:09 PM Notes:
(working Title) Stout	Imperial Stout	23 Litres	1.069	1.022	6.46	73.38	49.89 °L	313	0
Author: OCD_Brewing Boil Size: 32 Litres Boil Time: 120 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 7:48 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.074	1.02	7.05	74.38	7.14 °L	313	0
Author: jleac009 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 12:38 PM Notes:
Leftovers IPA	American IPA	5.5 Gallons	1.058	1.01	6.26	56.62	9.71 °L	313	1
Author: Geauxbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 6:35 PM Notes:
Picapica Roadrunner Warrior	American IPA	45 Litres	1.062	1.012	6.59	64.77	6.36 °L	313	0
Author: BIG MICKE Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 2:26 PM Notes:
Freezer Clean Out	American IPA	5.25 Gallons	1.054	1.012	5.53	62.59	6.47 °L	313	0
Author: snew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 2:35 PM Notes:
Yeast Test Beer	American IPA	20 Litres	13.033	3.053	5.35	49.78	4.07 °L	313	0
Author: cristian.n Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 72 Mash Thickness: 5.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 12:57 PM Notes: test with 10L batch - Danstar BRY-97 American West Coast - 11g - Danstar Nottingham Ale - 11g - Mangrove Jack's M15 - Empire Ale 10 g - Mangrove Jack's M44 - U.S. West Coast 10 g - Safale S-04, top-fermented dry yeast 11,5 g - Safale US-05, top-fermented dry yeast 11,5 g
IPA XII	American IPA	25 Litres	1.055	1.01	5.81	66.96	6.84 °L	313	0
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 7:44 AM Notes: Kopi av IPA IX
Citra IPA	American IPA	48 Gallons	1.056	1.009	6.08	76.37	6.37 °L	313	0
Author: Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 2:18 PM Notes:
Fresh Hop Harvest IPA	American IPA	19 Litres	1.063	1.013	6.6	65.96	5.24 °L	313	0
Author: jimmyo Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 2:11 PM Notes:
Tropical Hophead	American IPA	30 Litres	1.058	1.01	6.27	52.49	5.97 °L	313	0
Author: Márcio Monks Boil Size: 35.75 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Sugar Priming Amount: 170g Creation Date: 2/9/2018 12:55 PM Notes:
American Pale Ale	American IPA	5.5 Gallons	1.054	1.013	5.4	59.43	7.95 °L	313	0
Author: jserenson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 3:27 PM Notes:
My Cousin Vinnie	American IPA	5 Gallons	1.062	1.016	6.05	59.1	6.38 °L	313	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 5:04 PM Notes:
« First ‹ Previous 9269 9270 9271 9272 9273 9274 9275 9276 9277 Next › Last »							Page 9273 of 15,642 20 Recipes of 312,829