Pink IPA Beer Recipe | All Grain American IPA by Peace | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pink IPA

170 calories 15 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 85% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Sunday June 2nd 2024
Similar Recipes

Shenfield Shed Shipyard IPA

by Shenfield Shed

OG: 1.050 FG: 1.012 ABV: 4.9% IBU: 28

SMASHish CF185 Experimental

by Love Beer

OG: 1.050 FG: 1.012 ABV: 5.0% IBU: 29

The Gold Digger

OG: 1.048 FG: 1.010 ABV: 5.0% IBU: 36

1.056
1.010
6.1%
30.4
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 68.2%
0.40 kg White Sorghum Syrup - Gluten Free0.4 kg White Sorghum Syrup - Gluten Free 37 1.5 9.1%
0.50 kg Simpsons - Oat Malt0.5 kg Oat Malt 28 2 11.4%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 11.4%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Whirlpool at 80 °C 10 min 1.05 12.5%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 10 min 1.88 12.5%
15 g Amarillo15 g Amarillo Hops Pellet 10.4 Dry Hop at 22 °C 3 days 18.8%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop at 22 °C 3 days 12.5%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Dry Hop at 22 °C 3 days 18.8%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil at 100 °C 5 min 27.47 25%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion 67 °C 65 °C 40 min
10 L Sparge 75 °C 75 °C 5 min
Starting Mash Thickness: 3.13 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
200 g Hibiscus Herb Mash 45 min.
500 g Hibiscus Herb Whirlpool 10 min.
30 g Lemon Zest Spice Whirlpool 10 min.
2 g Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Tbsp
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pink IPA" American IPA beer recipe by Peace. All Grain, ABV 6.09%, IBU 30.39, SRM 3.38, Fermentables: (Pilsner, White Sorghum Syrup - Gluten Free, Oat Malt, Carapils (Dextrine Malt)) Hops: (Cascade, Mosaic, Amarillo) Other: (Hibiscus, Lemon Zest, Whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
25
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-04 12:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top